2024-06

[YouTube] Kawasaki's Top 10 Long-Established Izakayas! Introducing the unique characteristics of Kawasaki that vary by area from the perspective of bars.

Introducing 10 carefully selected long-established izakayas in Kawasaki! We'll delve into the charms of each restaurant based on their year of establishment and their specialty dishes. The top spot goes to a restaurant that has been around since before the war! Izakaya Master by Shiomi Nayu

[Event Information] 60 brands of "ICHI-GO-CAN®" from around Japan will be gathered together for a limited time at the "NIPPON SAKE TRIP!!" sake event in front of Shimbashi Station

NIPPON SAKE TRIP!! ICHI-GO-CAN®, a sake brand that offers just the right amount, is stylish, easy to carry, and environmentally friendly (180ml), is promoting the charm of sake-producing regions across Japan through food and sake from around the country at Cafe Piazza in Shinbashi.

[Closed] Miyatake Seimenjo, a long-established udon restaurant in Busshozan, Takamatsu City, closes

Takamatsu "Miyatake Seimenjo" Founded in 1957 (Showa 32), the long-established udon noodle shop "Miyatake Seimenjo" located in Busshozan, Takamatsu City, will be closing at the end of June due to the aging of the building. Thank you for your hard work over the past 66 years. @RB_79_ver2 Shop Information Miyatake Seimenjo...

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SAKE COMPETITION 2024" to determine the world's best commercially available sake.

SAKE COMPETITION 2024 The presentation and award ceremony for the "SAKE COMPETITION 2024" was held on June 12 at The Peninsula Tokyo. This competition "allows consumers to encounter truly delicious sake, regardless of brand...

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Izumiya Honten, the grand champion of Omiya daytime drinking, has a new signboard.

The vertical signboard of Izumiya Honten, a famous bar in Omiya where you can drink from morning, was renewed just a few days ago. imaru_desu The design hasn't changed but it has been cleaned up! Maniac! IZUMIYA HONTEN 〒330...

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[Closing] The long-established restaurant "Mangetsu" on Numazu 15th Street will close at the end of June

Numazu "Mangetsu" Located on 15th Street in front of Numazu Station, Mangetsu will be closing at the end of June due to the owner's advanced age. Thank you for your hard work over the past 48 years. The Ooka main store will remain open. @mangetsunumazu MAP 〒410...

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[Snacks to go with your drinks] "HAKUSAKU Usukake" sake cups made by a manufacturer of aircraft and rocket parts

HAKUSAKU Thin-Sliced Sake Cups Crafted by Atsuta Kigyo (Nakagawa Ward, Nagoya), a manufacturer of aircraft and rocket parts, these sake cups are made from the same material as aircraft parts, with a 0.6mm thin rim. The cup's presence is diminished when placed against the lips, allowing the sake to be enjoyed most effectively. This "ultimate sake cup..."

Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)

[Event Information] Beat the summer heat! Find a refreshing drink! "The 8th Japanese Sake Festival @ Osaka Bay Tower" will be held

The 8th Japanese Sake Festival @ Osaka Bay Tower will be held on Saturday, July 13th and Sunday, July 14th at the Osaka Bay Tower Atrium in Osaka's Minato Ward. The tasting will feature over 100 varieties of Japanese sake from 21 breweries across Japan, and will be split into two parts...

[Closed] Gion, a long-established ramen restaurant in Moka City, closes

Gion, Moka City Founded in 1976 (Showa 51), Gion, a ramen restaurant popular for its pork cutlet noodles in Moka City, Tochigi Prefecture, will close its doors on Wednesday, June 26th, after 48 years of business. Thank you for your hard work over the years. @6kkkkkk6 @se...

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[Blog/syupo] Yamadaya in Oji, a long-established restaurant with over 110 years of history, is making a grand comeback! Sake and snacks starting from the 300 yen range

Yamadaya, the oldest izakaya still standing in Oji, Kita Ward, has reopened in a new location. Many of the tables and furnishings are from the old location, so even though the space is new, you can still feel the restaurant's history. Their signature soft-boiled eggs are still available! Read more here ↓...

Noto Peninsula Earthquake] Five Noto sake breweries affected by the earthquake and other breweries in and outside of the prefecture collaborated to complete a joint brew.

Sake breweries in and outside of Ishikawa Prefecture cooperate to save sake breweries damaged by the Noto Peninsula earthquake. Sake from Okunoto was recreated and new sake was brewed. Representatives from five Okunoto sake breweries and nine cooperating breweries gathered at the 21st Century Museum of Contemporary Art, Kanazawa. The project, which aims to recreate the damaged breweries and sell new sake in September, is a Yoshida Sake...

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New Product] Sake Jelly Hakutsuru "Puru Puru Peach Sake 240ml" is now on sale at Lawson.

Hakutsuru "Purupuru Peach Sake 240ml" Hakutsuru "Purupuru" series white peach 240ml, which has been popular since its release and has become a hot topic on SNS, is on sale at Lawson stores nationwide from June 11, 2024 (Tuesday). Purupuru" is "fun to shake" and "cute...

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Closing] "Sou," a beloved izakaya in Kadena, closes after 51 years of history.

Kadena "Izakaya So" Yoronotaki, the predecessor of "Izakaya So," opened in 1973 as the first izakaya in Kadena after Okinawa's return to Japan. In 2013, the sign was changed to "Izakaya So" and the restaurant continued in business for a total of 51 years, but on Friday, May 31st, it closed its doors after half a century of history...

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[Blog/Nikomi Mist] How to Enjoy Torihana, a Famous Bar in Shinjuku Known to Those in the Know

Torihana in Shinjuku has been a yakitori restaurant for 39 years! Torihana is a yakitori restaurant near Golden Gai. Lines start forming before 6 PM, when the restaurant opens, and the seven-seat counter quickly fills up. The proprietress now handles everything from preparation to service and cleanup all by herself...

[Featured Book] Hoppy's second-generation president's autobiography "Toukotsu" will be released on June 16th

"Fighting Bone: The Autobiography of Koichi Ishiwata, the Founder of Hoppy's Revival" Author Koichi Ishiwata had a reckless childhood and started his career as a securities trader. He then joined his father's company, Kokuka Beverage (now Hoppy Beverage Co., Ltd.), and as its second-generation president, he expanded Hoppy sales and helped small and medium-sized soft drink companies...

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Apparel] New T-shirt design of UCHITAJIRA is now on sale.

UCHITA T-SHIRT SHIRT A new design T-shirt is now on sale at "UCHITA", a famous restaurant of Motsun-yaki in Tateishi, Katsushika-ku, Tokyo. The orange (sweet) and navy T-shirts were first sold out at "NMBE direct sales". The one point on the chest is a ume cracker...

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[YouTube] Must-see! Top 10 long-established yakitori restaurants in Tokyo! Cheap and delicious restaurants in Shibuya and Ginza

Tokyo's Top 10 Yakitori Restaurants: Tokyo boasts the largest number of yakitori restaurants in Japan, and the delicious aromas are sure to fill the air as you walk past the stations. But it can be hard to know which one is truly the best. While there's a wide variety of yakitori options, from high-end establishments to chains, here we'll introduce you to a long-established bar that's rooted in the city and loved by generations...

The birth of "Otters," a food that even non-drinkers can enjoy.

bioDays Otter Otter is one of the most popular brands of Japanese sake. Now, a supplement that not only allows people who cannot drink sake to enjoy this taste, but also harnesses the power of microalgae euglena (Japanese name: Midori Mushi) has appeared on the market. Asahi Shuzo, the company that manufactures and sells Otters...

Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)

Iichiko Hita Distillery Fan Meeting" was held.

Iichiko Hita Distillery Fan Meeting We will be holding the Iichiko Hita Distillery Fan Meeting on Sunday, June 30, 2024, at the Iichiko Hita Distillery. While the distillery is usually open for self-guided tours, the brewers will guide you through the process of making Iichiko...

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Closed] "Kappo Dewa" in Mizumoto, Katsushika-ku, Tokyo is closed.

Founded in 1969. Dewa, a popular kappo restaurant loved by the locals in Mizumoto, Katsushika-ku, closed the curtain on its 55-year history on Friday, May 31. Thank you for your hard work for a long time. @masaya_samurai MAP Address: 〒125-003...

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