A famous shop in downtown Tokyo,UchidaThe second installment of the "Taste of Famous Restaurants" series, supervised by Uchida! Enjoy the dry taste of a shochu highball! It will be released nationwide in limited quantities on Tuesday, September 3rd.
"Tateishi Uchida's Grape-Wrapped Flavor" is the second in the "Taste of Famous Restaurants" series, and is a new flavor supervised by the owner of "Uchida," a famous motsuyaki and stew restaurant in Tateishi, Katsushika Ward, Tokyo. The restaurant is also known as a mecca for pub fans, and its two signature products are the Takara Shochu-based non-carbonated "Umewari" and "Budowari." As our first product, we have been selling Tateishi Uchida's Umewari-style sake since 2020, which has a subtle plum flavor and a rich drinkability.
This latest release, "Tateishi Uchida's Grape-Split Style," was created under the supervision of the owner of "Uchida," and was inspired by the restaurant's "Grape-Split" to create a unique, mellow and satisfying flavor. Enjoy the carbonated "Grape-Split," which is not available in the restaurant, with the "Takara Shochu Highball" "Tateishi Uchida's Grape-Split Style," which is only available during this season. A portion of the profits from this product will be donated by the owner of "Uchida" to children's cafeterias in Katsushika Ward.
![[The price of the product may have changed between the time the link was created and the present time.]](https://hbb.afl.rakuten.co.jp/hgb/341d844d.596782f1.341d844e.d22dc288/?me_id=1385482&item_id=10008777&pc=https%3A%2F%2Fthumbnail.image.rakuten.co.jp%2F%400_mall%2Ffelicity-wine%2Fcabinet%2Fthumcp2%2Ftak0038-2_pc.jpg%3F_ex%3D240x240&s=240x240&t=picttext "[The price of the product may have changed between the time the link was created and the present time.]")
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