[Blog/syupo] Toyosu Market's "Tonkatsu Yachiyo" has been with the fish market for a century, and is a famous restaurant serving giant fried prawns and fried horse mackerel.

Toyosu Market's restaurants, which have been operating within the market since the Tsukiji era, are known for sushi and seafood bowls, but they are actually huge workplace cafeterias offering eel, tempura, soba, and even Chinese food. There are many famous restaurants that have fed over 10,000 market workers. Tonkatsu Yachiyo, which we will introduce today, is one of these. It is a long-established restaurant that has been in business since the days when there was a fish market in Nihonbashi.

Toyosu Market's "Tonkatsu Yachiyo" has been with the fish market for a century, and is a famous restaurant serving giant fried prawns and fried horse mackerel.

The restaurants at Toyosu Market, which have been operating since the Tsukiji era, are known for their sushi and seafood bowls, but they are actually huge workplace cafeterias that serve eel, tempura, soba, and even Chinese food.

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