[Blog/syupo] Asakusa's "Sankaku": Exquisite fugu hidden in the back alleys. Enjoy the ultimate soft roe and lunchtime sake at this long-established restaurant founded in 1902.

Asakusa is bustling with tourists, but if you step into an alley, you'll find a historic restaurant beloved by gourmets quietly hanging its noren curtain. Founded in 1902, Sankaku is a pioneer of fugu cuisine in Tokyo. Fugu, which has an image of being high-end, can be enjoyed at an affordable price, making it the perfect place for a midday drink. Happily, they also accommodate solo hotpots (for one person).

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Asakusa "Sankaku" - Exquisite fugu hidden in the back alleys. Enjoy the ultimate soft roe and lunchtime sake at this long-established restaurant founded in 1902.

Asakusa is bustling with tourists, but if you step into an alley, you will find a historic restaurant beloved by gourmets quietly hanging its curtain. Founded in 1902, "Mitsukaku" is a pioneer of fugu cuisine in Tokyo.

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