Sake Talk] Sake Tasted in Tinware at Kyobashi's Amusement Bar "Sakebou Matsui

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Kansai Food Culture Research

This is the second installment of a series exploring the relationship between Kansai restaurants and sake with Tokyo-born bar writer Suzuki Nao.Sake bar MatsuiSo, how is Takara Shuzo's sake "Shochikubai" so loved?

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[Kansai Food Culture Research] An amusement bar in Kyobashi!? A story about sake served in tinware at Sakebo Matsui
This is the second installment of a series exploring the relationship between Kansai restaurants and sake with Tokyo-born bar writer Suzuki Nao. This time, he talks about unusual sake vessels and friendly, warm-hearted bars he encountered in Kyobashi, Osaka's most famous bar-dense area.
Takara Shuzo/Sake Stories

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