[Blog/syupo] Asakusa's "Edomae Mimatsu Sushi" is a famous restaurant founded in 1958! The exquisite battera and Kenbishi sushi are preserved by a mother and daughter team.

Edomae Mimatsu Sushi has been rooted in Asakusa since 1958. Along with the nigiri sushi that highlights the Edomae craftsmanship, the mackerel pressed sushi "Battera," which has been available since the restaurant opened, is a must-try. We introduce you to a stylish sushi restaurant in Asakusa where you can enjoy time at the counter, where you will be warmly greeted by the second-generation female sushi chef and the head proprietress.

Asakusa's "Edomae Mimatsu Sushi" is a famous restaurant founded in 1958! The exquisite battera and Kenbishi are protected by a mother and daughter team.

Edomae Mimatsu Sushi has been rooted in Asakusa since 1958. Along with the nigiri sushi that highlights the Edomae craftsmanship, the mackerel pressed sushi "

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