[Relocation and Opening] Sasa Taniguchiya from Monzen-Nakacho moves to Ningyocho and opens on Wednesday, October 23rd

Sasa.Taniguchiya on Instagram: "【Announcement of new store opening in Ningyocho】 【We've also changed our store name!】 Before we knew it, autumn weather had arrived 🌰 How are you all getting on? Although it's a little later than planned, we are now set to relocate and open in Ningyocho, with a pre-opening from October 17th (Thursday) to the 21st (Monday, national holiday), with the official opening set for October 23rd (Wednesday)! *For the time being, we will be open during the day on Sundays and national holidays (3pm-7pm), and on other days from 5pm-10pm. We have also made a fresh start with the new store name, "Sasa. The name has now been written in hiragana as "Taniguchi-ya". The pronunciation remains the same! As the restaurant is slightly larger than before, service may be slower or things may not go as planned due to the rush... We would appreciate it if you could be kind to us during the pre-opening! The pre-opening is basically aimed at people who have visited our restaurant at least once, but if you are kind enough to watch over us even if you are unfamiliar with many things, we can accept reservations even for first-timers! *Reservations are accepted by phone at the restaurant. There are limited seats, and we may have to turn away people as we cannot use all the seats, especially during the pre-opening. At that time, we will officially open on the 23rd (Wed), so if you are in the area, we would be happy if you could stop by! We look forward to your continued patronage. Sasa Taniguchi-ya Owner 2nd floor, Sanpuku Building, 3-7-11 Ningyocho, Nihonbashi The phone number will remain the same as before. # Ningyocho # Motsuyaki # Yakiton # Stewed Offal # Kinmiya Shochu # Draft Beer # Sasataniguchiya # Sasataniguchiya