Hoppy debuts in Kyushu with "Marufuku," a cocktail with barley shochu Nikaido.

[Official] Hoppy Beverage Co., Ltd. on Instagram: "Marufuku, a Hoppy Black cocktail, debuts in Fukuoka, Kyushu. We are pleased to announce that our Hoppy Black will be sold at the clubhouse restaurant of Kyoto (Miyako) Country Club, a golf course located in Miyako Town, Kyoto County, Fukuoka Prefecture. This marks the first time that Hoppy will be fully launched in Kyushu. While Hoppy is primarily enjoyed in the Kanto region, centered around Tokyo, we are starting from scratch in Kyushu. Therefore, we sought to find a way to make Hoppy loved in Kyushu, and the answer we arrived at is our proposal of "Marufuku." "Marufuku" is a cocktail that combines Hoppy Black with Oita Mugi Shochu Nikaido, one of Kyushu's most famous shochus. The unique barley aroma and smooth sweetness of Nikaido blend with the roasted flavor of Hoppy Black, resulting in a rich and flavorful drink." "Marufuku" is served in a rounded tumbler, which resembles a wine glass with the stem (the so-called foot) cut off, and it seems to embody the gentle and rich taste of "Marufuku." Please be sure to try it when you visit Kyoto (Miyako) Country Club. We will continue to work hard to make Hoppy a favorite drink for everyone in Kyushu. # Kyoto Country Club # Hoppy Black # Hoppy # Marufuku