The "kura-kai" (opening of the brewery) is a celebration of the completion of new sake and a way to show gratitude to everyone. This year, the Nada Gogo region, which boasts the largest production volume in Japan, will once again be holding a joint kura-kai (opening of the brewery) event! Come and enjoy a tasting session unique to winter, featuring freshly pressed new sake and warm sake.
[Date and Time]
January 25, 2025 (Sat) 11:00-16:00 *Ticket sales end 30 minutes before closing
【place】
Hanshin Koshien Station West Exit Plaza (right next to the west exit of Hanshin Electric Railway Koshien Station)
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