Takara Shuzo Co., Ltd. will release a limited quantity of "Takara Shochu Highball <Yamaguchi Summer Mandarin Orange>" nationwide on Tuesday, May 14th. Japanese citrus fruits go well with the dry taste of Takara Shochu Highball, and the Japanese citrus series is a popular limited edition flavor among customers.
Takara Shochu Highball is a dry chuhai that pursues the taste of the original shochu highball, which was born in the popular bars of Tokyo's downtown area in the late 1940s and is said to be the origin of the word chuhai (chuhai). In addition to the satisfying drinking experience and crisp, refreshing, dry taste that are unique to Takara Shochu, it has also been well received by customers for its functionality, such as zero sugar*1, zero purine*2, and zero sweeteners*3.
Summer mandarins are a citrus fruit said to be native to Yamaguchi Prefecture. The newly released "Yamaguchi Summer Mandarin Split" allows you to enjoy the refreshing aroma and tartness of summer mandarins, which are in season from spring to early summer.
Product Overview
Product name: Takara "Shochu Highball" <Yamaguchi summer mandarin orange split> Item: Sparkling spirits Alcohol content: 7% Capacity/Container: 350ml/500ml/Aluminum can Packaging: 24 pieces in a cardboard box Suggested retail price (excluding consumption tax): 350ml/154 yen, 500ml/211 yen Release area: Nationwide Release date: Tuesday, May 14, 2024
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