Menma goes well with wine
Menma-ya Daimon, the first company in Japan to sell "seasoned menma," will release "menma that pairs well with wine" on Tuesday, April 15, 2025.

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Product Features
* Attention to ingredients
It is made using rare, fully fermented ingredients from Taiwan, and is prepared using a special method that is different from regular menma.
You can enjoy the crunchy texture that is easy to bite into and extremely satisfying to eat.
*With wine
As the product name suggests, this dish was created to be perfectly paired with wine. It has a Western-style flavor with the refreshing aroma of basil and a hint of garlic for an accent. It pairs perfectly with white wine or light red wine.
*Storage methods and arrangements
The expiration date is 6 months from the date of manufacture, and if unopened, it can be stored at room temperature.
By mixing it with boiled pasta and the sauce, you can create a fun and easy dish with a variety of textures. Please give it a try!
Product Overview
"Menma goes well with wine"
Release date: Tuesday, April 15, 2025
Price: 540 yen (tax included)
Contents: 200g
Size: Approximately 200mm long x 135mm wide
Choose from 6 types of menma set
Type: Goes well with wine, beer, sake, shochu, Shaoxing wine, and highballs
You can choose 3 types of menma of your choice.
Price: 2,000 yen (tax included)





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