Topics.【酒場情報】立石鳥久さんの食器を欲しい方は
立石北口の再開発のため、4月15日閉店した鳥久さんが使用していたグラスや食器をお配りしいました。鳥久さんに思い出のある方や古い食器好きの方は是非。 ■鳥久〒124-0012 東京都葛飾区立石４丁目２７−１６
zekkei-sakaba
Topics.
BlogBlog/Nayu Shiomi] 6 Oimachi "Lunchtime Drinking Places"!
syupo "6 Oimachi 'Lunchtime Drinking Places': 90-year-old Soba Restaurant, Long-established Izakaya, and Up-and-coming Senbero! ↓↓↓↓
stopping businessClosed] Nagayo Chikusa's gymnastic bar "Ring Side".
Bar or no bar, let's leave it at that. RingSide, a Funabashi-based gymnastic bar run by former female professional wrestler Chikusa Nagayo, closed its doors on Saturday, July 1, 2012, having entertained the neighborhood and gymnasts for 11 years since August 2012 as an "energizing bar. The store...
BlogBlog / Sake talk] "Junhai" by Nao Suzuki, a pioneer of Osaka's chu-hi culture, Yoneya
Unlike the chu-hi drunk at bars in the Kanto region, the chu-hi drunk at bars in Osaka is vodka-based and sweet. However, a long-established bar in Umeda has long served an original non-sweet chu-hi called "Jun-Hai. For more information, click here↓ Takara Shuzo Sake Banashi [Kansai Chu...
stopping business[Closing] Tateishi "Adatara" will close on June 30.
Due to the redevelopment of the Tateishi North Exit area, the store ended its 41-year history on Friday, June 30. A new store is under consideration. ■Adachi Tara 4-26-5 Tateishi, Katsushika-ku, Tokyo 124-0012, Japan
Events【イベント情報】ポン酢サワー×サンシャインシティ
新橋の大露路さんや茅場町ニューカヤバさんで見かけるポン酢サワー。7/14(金)～8/31(木)の期間、サンシャインシティアルパの店舗などで、ポン酢サワーにぴったりのおつまみを一緒に楽しめるイベント「ぽん酢サワーちょい呑みメシ」を開催。 ...
Blog【ブログ/塩見なゆ】盛岡『細重酒店』でもっきり(角打ち)
syupo「盛岡『細重酒店』寛政年間創業。築130年の店内で浸る北東北の情緒」↓↓↓
Blog【ブログ/煮込ミスト】大宮の総大将「いづみや」本店と支店をハシゴ酒
朝の9時。2年ぶりの大宮駅。東口に降り立つとロータリーにいづみやさんの支店と本店が仲良く並んでいる。今日は夕方まで大宮で野暮用があり、そのあと飲みに行きたい新規酒場をいくつかリストアップしていたが、仕込み中で半開きのいづみやさんを見てしま...
Events【イベント情報】中央線ビールフェスティバル2023 Summer
多摩地域のビール醸造所が一堂に会するイベント。昨年は来場者が約4万人を超え、中央線を代表する人気イベントとなりました。今回は沿線から新たに3つのブルワリーが加わり、過去最多の18ブルワリーが大集結します。 ■日程 2023年7⽉20...
opening (of a store)Opening] Renewal reopening of Shimbashi's long-established "Shika Hiya" restaurant.
Established in 1958. The "Chazuke Shikahiya", a long-time favorite in Shinbashi, reopened on July 12 (Wed.) after Ore no Series' Ore no Kabushiki Kaisha, Ltd. took over the business. For more information, click here.
BlogBlog/Nayu Shiomi] "Torichu," a popular kappo restaurant that has been in Ekoda for 60 years.
syupo "Tori Chu" in Ekoda: "Tare (sauce) is the key to Yakitori! A popular kappo restaurant that has been around for 60 years in a university town" ↓↓↓↓↓↓↓↓↓
stopping businessGyoza no Ousho FC No.1 store is closed.
Friday, June 30. The 52-year history of "Gyoza no Ousho Nakadachi-sale" in Kamigyo-ku, Kyoto, came to an end on Friday, June 30. It was the first privately owned franchise restaurant in Kyoto, the birthplace of "Gyoza no Ousho. The store closed its doors due to concerns about its physical condition. It had been in business for more than half a century and was a franchise...
Topics.【管理人のつぶやき】こんなところに激レア瓶炭酸
砂町銀座商店街 大島、西大島、南砂町。最寄りがどこも微妙に遠いけどすごくいい商店街なんだよなー。砂町銀座商店街。 魚屋も肉屋もお惣菜屋もいっぱいあってどれもうまそう。全部制覇したい。 ...
opening (of a store)【開店】あの大宮の24h年中無休「伯爵邸」の2号店がオープン
メディアでも多数紹介される、大宮の24時間営業の老舗喫茶店「伯爵邸」が6月30日(金)、JR西川口駅西口にオープンしました。西川口店の営業時間は10:30～22:30の12時間営業。ビールはもちろん日本酒、サワー、ワイン、ウイスキーなどア...
stopping business【閉店】秋津「一心水産」7月16日(日)まで
秋津と通称「西のホッピー通り」にある名酒場「一心水産」が7月16日(日)で閉店します。 一心水産 秋津店↓
Topics.Snow Sake to be drunk in midsummer! Junmai Ginjo arrives buried in snow!
This sake is matured in the snow for 100 days from March in the heavy snowfall area of Hida City, Gifu Prefecture. 4,000 limited bottles will be shipped to all over Japan by July 12. For more information, click here...
opening (of a store)【開店】札幌ジンギスカンの老舗「成吉思汗だるま7.4」が開店
昭和29年創業。ススキノの老舗ジンギスカン屋だるまさんの新店「成吉思汗だるま7.4」が7月4日オープンしました。
Blog【ブログ/塩見なゆ】五反田の昼飲みスポット7選
syupo五反田の昼飲みスポット7選！酒場案内人厳選の正統派から専門店まで↓↓↓
stopping businessClosing] Toyohashi's long-established corner bar "Tachiton Asahi" unexpectedly closes its doors.
Founded in 1927. Tachiton Asahi, a long-established corner bar in Toyohashi that was soon to be a 100-year-old bar, closed at the end of June. View this post on Instagram tomonori tani (@briveries)...
BlogBlog/Nayu Shiomi] About 30 years in Machida. Local fish lovers gather at "Shokushokujo Hotaru".
syupo Machida "Shokusyu-jo Hotaru" boasts of its freshly caught squid, and has been a popular kappo (Japanese-style restaurant) for seafood lovers for 30 years.
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