zekkei-sakaba

[Event Information] Fall in love with oysters and get drunk on bubbles at the Matsushima Awashu Festival

The Matsushima Awashu Festival, currently underway, continues the excitement of the hugely successful Oyster and Warm Sake Festival, which was held in February 2025 and attracted 30,000 visitors. Enjoy Matsushima in early summer with the theme of "Fall in love with oysters, get drunk on bubbles." This is the first festival in Tohoku to specialize in Awashu.

[Closed] Mikage's long-established kamaboko shop "Marutake" closes

Marutake, a 125-year-old kamaboko (fish cake) shop in Mikage, Higashinada Ward, Kobe City, closed at the end of May due to financial difficulties. Thank you for your hard work over the years. KOBE-journal MAP Marutake...

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[Bar Information] Masuyama-style stores are closed for the holidays

All Masuyama Group stores, which are based in Chiba Prefecture, will be closed from Monday the 16th to Friday the 20th of this week. Please take a good rest! Hotel Art Avenue (Miyakojima)

Topics.Bar Information

[Noto Peninsula Earthquake] Supporting the affected breweries in Noto. We are looking for restaurants that support our initiative to serve "Takeyo" sake.

UPDATER Co., Ltd. has launched a project to provide "Takeba Noto Junmai" sake at restaurants in the Kanto region to support Kazuma Sake Brewery (Noto Town, Ishikawa Prefecture), which was affected by the Noto Peninsula earthquake. This project is a form of "drinking support" to help support the current situation of the affected sake brewery...

[Useful Information] Sales of "Traveling Pocket Bar - Sake Edition" have begun

"Traveling Pocket Bar - Sake Edition" is now on sale, a new experience packed with new sake discoveries in a capsule. It costs 500 yen (tax included) per capsule. Each capsule contains a 50ml pouch of sake carefully selected by staff with SAKE DIPLOMA certification...

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[Blog/syupo] Kamata's "Tachizushi Aji Heitei" is a popular, casual and conscientious stand-up sushi restaurant that boasts lean red meat and gizzard shad.

The area around Kamata Station is a magnet for bar lovers. Among them, Aji Heitei is renowned for its fresh, reasonably priced sushi. The restaurant offers a variety of carefully prepared sushi, including lean meat, gizzard shad, and island sushi, and the restaurant's relaxed atmosphere makes it a great place to stop by even if you're alone.

[Tama Channel] Oyamadai Taiji | A parade of shockingly delicious food

This time, we visited "Motsuyaki Taiji" in Oyamadai, Setagaya Ward. The owner, Taiji, is a self-proclaimed "motsuyaki pervert" and was a founding member of "Motsuyaki Den." Located in an upscale residential area, this bar exudes a unique, down-to-earth vibe, but the exquisite skewers, made with offal, are popular with local residents and...

[Useful Information] Seibu Railway's "Beer Express Red Arrow"

Seibu Railway will be hosting two events in conjunction with the 44th Kawagoe Hyakuman Tou Summer Festival, which will be held on July 26, 2025: the "Beer Express Red Arrow" and the "Hon-Kawagoe Station Laview Home Bar." The "Beer Express Red Arrow" will begin service on July 25...

Topics.welcome news

[Closed] Ekoda "Bicchuya" will close at the end of this month

Ekoda "Bitchuya" Located in front of Ekoda Station on the Seibu Ikebukuro Line, Bitchuya, a 48-year-old restaurant, will be closing at the end of June due to health reasons. Thank you for your continued hard work. Connecting and Weaving Ennoichi MAP Taste of the Setouchi Charcoal-Grilled Bitchuya 17...

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[No Drunkenness] Hachioji Practice 100th Anniversary: Commemorative Sake Made with Rice Grown by Students

Tokyo Hachioji Sake Brewery, a sake brewery in Hachioji, Tokyo, is offering a student-participation food education program and custom-made sake brewing to commemorate the 100th anniversary of the founding of the Yano Gakuen Hachioji Jissen Educational Institute. This project is a long-term program spanning one year.

Topics.No drunkenness.

[Information] Seven-Eleven x Yo-Ho Brewing "Ecstatic Aliens" now on sale

Ecstatic Aliens, a craft beer jointly developed by Seven & i Holdings and Yo-Ho Brewing, will be on sale at 7-Eleven stores nationwide from June 11, 2025. This beer has a tropical aroma...

Topics.Product Information

[Blog/syupo] Yamagata's "Kanamori Sake Shop" - A 3-minute walk from the station. Enjoy the depth of "GI Yamagata" sake and local wines at this bar.

While Nanokamachi is famous for being the bustling area around Yamagata Station, the Kanamori Liquor Store we're introducing today is located on the opposite side, at the west exit. This area was once home to the Japan National Railways facilities, and is now marked by the landmark "Kasugai Central." Once you pass through this building, you can easily access the store without getting wet in the rain. It's a three-minute walk from Yamagata Station...

[Closed] "Hikari Shokudo" in Kakamigahara City, Gifu Prefecture will close in October

Hikari Shokudo in Kakamigahara City: Hikari Shokudo, a popular restaurant in Kakamigahara City, Gifu Prefecture, which has been in business for 45 years, will close on October 31, 2025, due to the demolition of the building. hikarishokudo0 Store Information Hikari Shokudo...

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[Magazine] The July issue of Sarai, a culture magazine for adults, features "honkaku shochu"

The July issue of Sarai, on sale June 9th, introduces the latest trends in shochu, including new distillation methods being used by a new generation of breweries to enhance aroma and flavor. It also suggests new ways to enjoy shochu, such as with soda, on the rocks, or with hot water, and introduces new shochu...

[Blog/Parikko] Yamashiroya Sakaba's "Wiener and Egg"

Yamashiroya Sakaba is a long-established establishment that was founded as a liquor store in 1897. The current building is over 70 years old, making it a very rustic bar, but the counter, tables, and tatami rooms are filled with local customers, all drinking and chatting away in a lively and enjoyable atmosphere.

[Closed] Nakanobu's long-established local Chinese restaurant "Ryūka" closes

Nakanobu "Ryūka" The local Chinese restaurant "Ryūka", which has been in business for 57 years in Nakanobu, Shinagawa-ku, will close on Saturday, June 14th. Thank you very much for your hard work over the years. Extra Net Map 〒142-0043 4-2-15 Futaba, Shinagawa-ku, Tokyo

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[Information] Talisker 1976, the longest-aged whiskey in Talisker history, will be released in limited quantities from Wednesday, June 11th.

Talisker 1976 MHD Moët Hennessy Diageo has released a limited-edition version of the world's No. 1 smoky single malt, Talisker 1976, aged for 46 years, the longest age in the brand's history, from June 11, 2025.

Topics.welcome news

[Weekend Event] "Shitamachi Highball Festival" will be held again this year at Ueno Park

The Shitamachi Highball Festival 2025 will be held at the Ueno Park Fountain Square from June 12th (Thurs) to 15th (Sun), 2025. This time, the Ginger & Garlic Festival will also be held at the same time. The festival will be held at restaurants such as Sanyu Sakaba in Yahiro and Gyozaso Muro in Takadanobaba.

[Closed] Famous eel restaurant "Uoyasu" in Yahata-cho, Gifu Prefecture closes

Uoyasu, a long-established eel restaurant in Gujo Hachiman, Gifu Prefecture, closed its doors at the end of May after 80 years of history. Thank you very much for your hard work over the years. @fumikunspecial MAP Uoyasu 〒501-...

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[Blog/syupo] Experience authentic wine drinking at Deguchiya in Nakameguro!

Nakameguro is a bustling area packed with fashionable cafes and restaurants, and in spring the Meguro River is lined with beautiful cherry blossom trees. If you take a break from the hustle and bustle of the city and walk upstream along the river, you will come across Deguchiya, a liquor store beloved by locals.

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