zekkei-sakaba

[Weekend Event] Enjoy Nishinomiya sake in a new retro style wearing a yukata at the "Yukata de New Retro SAKE Festival"

Yukata de New Retro SAKE Festival: Enjoy Nishinomiya sake in a new retro style, wearing a yukata! Enjoy local Nishinomiya sake with delicious food from Street KITCHEN! This event is enjoyable for sake lovers and beginners alike...

[YouTube] Tokyo's Top 10 Standing Bars! These traditional bars are easy to use and great value for money.

Standing bars, where you can enjoy a quick drink at an affordable price, remain extremely popular even in today's world, where value for money and style are paramount. While new establishments are constantly emerging, here we'll introduce some of Tokyo's most popular, long-loved standing bars, along with information on their signature dishes. Read more here ↓ Izakaya...

Campaign] Gekkeikan "# Tsukiimi Sake no Omo Sake Championship" X-Submission Campaign

Gekkeikan will hold the "# Tsukimi Sake Accompaniment Contest," an X (formerly Twitter) posting campaign, from Thursday, August 22, 2024, in honor of "Tsukimi Sake Day" (the Mid-Autumn Moon, September 17 in 2024). The contest will be held from August 22 (Thu.), 2024.

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Omura-an, a long-established buckwheat noodle restaurant in Seiseki Sakuragaoka, is closed.

Omura-an" in Seiseki Sakuragaoka, established in 1967. Thank you for your hard work for 57 years. Instagram oomuraan_sob...

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[Blog/syupo] Chofu "Kikusha" is a long-established restaurant in the castle town that was founded 70 years ago. Its specialties are okonomiyaki and kamameshi.

"Kikusha" in Chofu, Yamaguchi Prefecture. Located in the seaside castle town of Chofu, far from the center of Shimonoseki City, there is a restaurant that seems almost miraculous. Established in the 1950s, "Kikusha" offers signature dishes such as okonomiyaki and kamameshi. Open all day, it's popular with both those who enjoy its sweets and those who, like me, enjoy a drink during the day while traveling...

[Information] Canned wine is exploding in popularity due to the outdoor boom! Wine sommelier's picks on canned wine

Canned wines are affordable in price and size, and have a low alcohol content. What's more, they are lighter than bottled wines, and with the outdoor boom, their popularity has skyrocketed. Many of them are sparkling, making them perfect for summer or drinking outside. We've carefully selected some recommended brands. Read more here ↓ getnavi

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[Event] Ueno Park "Ueno Panda Beer Festival" is currently being held

Uenode Panda Beer Festa 2024 is being held at Ueno Park from August 23rd to 25th. Enjoy craft and imported beers that you wouldn't normally get to try, as well as food from 15 different beers and restaurants.

[Closing] Hachinohe City's "Kappo Sanriku" to close after half a century of local flavors

Hachinohe "Kappo Sanriku" Kappo Sanriku in Muikamachi, Hachinohe City, Aomori Prefecture, closed its doors to the public on the evening of Friday, August 16th, and closed its doors on Saturday, August 17th, taking reservations for lunch, bringing an end to its 52-year history. Thank you for your hard work over the years. WEB To-o Nippo...

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TAMA-CHANNEL] Eight blissful courses at Shinjuku's Torihana, where the bold smoke doubles the deliciousness.

Torihana" in Shinjuku Today we went to "Torihana", a famous restaurant in Shinjuku established in 1985. There are only about 10 seats, and reservations are not accepted, so we got in line early. All the skewers were delicious, but the chicken skin, which was grilled vigorously, was particularly memorable. Tama-chan Ner ...

[Event Information] Ningyocho Sake Store x Okinawa Prefecture Sake Brewers Association presents the 8th SAKE Fest

The 8th SAKE Fest will be held at the Tokyo Transportation Center on September 27th and 28th, 2024. This event offers an opportunity to sample a wide variety of alcoholic beverages from around Japan, including sake, wine, shochu, whiskey, fruit liquor, and awamori. Advance tickets are available...

[Blog/Sake Talk] A story that delves into the history of "izakayas" and the evolution of popular alcoholic beverages

When did izakayas, the seduction-filled establishment that continues to captivate drinkers, come into being, and how have they become so beloved? This time, Professor Kenji Hashimoto of the Faculty of Human Sciences at Waseda University, author of "The Postwar History of Izakayas" (Shodensha Shinsho), who combines izakaya-hopping as a hobby and research fieldwork, will be the guest speaker...

Old Parr 12year old 200ml" is now available in a compact size.

オールドパー 12年 200ml モエヘネシーディアジオは、時代を超えて日本で愛され続けるスコッチウイスキー「オールドパー」のフラッグシップ「オールドパー 12年」から「オールドパー 12年 200ml」が味わいそのままに、コン...

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[Closing] Sendai's long-established local cuisine restaurant "Jubako" closes after half a century of history

Sendai "Jubako" The long-established restaurant "Jubako" in Omachi, Aoba Ward, Sendai City, closed its doors on Friday, August 9th, with its last lunch service, bringing an end to half a century of history. Thank you for your hard work over the years. Sendai Tsuushin MAP 〒980-0804 Aoba Ward, Sendai City, Miyagi Prefecture...

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Blog/Nikko Misto] Fujisawa "Asataro" prepared by the cold temperature difference between the scorching hot restaurant and the three cold hoppies.

Fujisawa "Asataro" Hisasho closed in 2017, and my personal favorite "Ittoku" closed at the end of 2023. Furthermore, three buildings in front of the station, including the Fujisawa Meiten Building, will close in 2027, and the area in front of Fujisawa Station is about to be reborn. With such a rapid turnover...

[Event Information] "Seppuku Pistols & 6 Sake Movement" - a collaboration of Japanese drums and Japanese sake - will be held this weekend

Seppuku Pistols & 6 Sake Movement Enjoying sake while listening to the powerful live music of the Japanese traditional instrument group, Seppuku Pistols, is sure to be an experience unlike anything you've ever experienced before! The participation fee includes all-you-can-drink sake from 6 breweries! Tokyo Karen...

Started lottery sales of brandy barrel-aged brown sugar shochu "Kokuyuki".

Brown Sugar Shochu "Kugyo" "Kugyo", a brown sugar shochu aged in brandy barrels, is being sold by lottery in limited quantities at the online liquor store "Kurando" from August 14, 2024 (Wednesday). What is "Kugyo"? "Kugyo" is a brandy shochu...

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Relocation】Asagaya's popular restaurant "Yakiton Zuiki" moved to a new location.

Yakiton Zuiki in Asagaya Popular yakiton restaurant Zuiki in Asagaya will be relocating due to demolition of the building. Instagram yak...

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[Event Information] First-ever craft beer festival "Tokyo Craft Beer Fest" to be held at Azabu Juban Summer Festival

Tokyo Craft Beer Fest 2024 "Tokyo Craft Beer Fest 2024" will be held at Ichinohashi Park on Saturday, August 24th and Sunday, August 25th as part of the Azabu Juban Summer Festival. High-quality beer from Japan and abroad will be on display...

[Kirishima Shuzo] New overseas-only spirit "KIRISHIMA MELT BARLEY" released

KIRISHIMA MELT BARLEY Kirishima Shuzo will begin selling its first overseas-only spirit, "KIRISHIMA MELT BARLEY," in limited quantities in China, the United States, and other countries from mid-August 2024. This product will be available for 21 years...

Topics.news from the sake brewery

[Closing] Tsuwano's famous handmade udon restaurant "Tsurube" will close at the end of July

Tsuwano's "Teuchi Udon Tsurube" Founded in 1979 (Showa 54), Tsuwano, Shimane Prefecture's popular curry udon restaurant, "Teuchi Udon Tsurube," closed on Wednesday, July 31st. Thank you for your hard work over the past 45 years. X @garaguda ...

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