zekkei-sakaba

The Macallan 1926" was sold at auction for 400 million yen!

Last November, a bottle of The Macallan 1926, a rare Scotch whisky aged for 60 years, was sold at auction for approximately 2.19 million pounds (just over 400 million yen). The whiskey market has exploded in recent years. Whiskey is a luxury investment...

Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)

[Goods] Tama Channel official goods "Tamachan Glass" is back in stock

"Tama-chan Glasses": The "Tama-chan Glasses (Small)," the official merchandise for Tamabukuro Kintaro's YouTube channel "Tama Channel," which was released last December and quickly sold out, is now back in stock. It can be purchased from the official online shop "tamazon."

Topics.welcome news

[Closed] Popular restaurant "Megumi Shokudo" in Takasaka, Saitama Prefecture closes

"Megumi Shokudo" closes. The proprietress of the long-established restaurant "Megumi Shokudo" in Takasaki, Higashimatsuyama City, Saitama Prefecture, has passed away, and the restaurant will be closing. Thank you for your hard work over the years. For more information, please click here. "X" @kajuboogie MA...

stopping businessopen and closed businesses

Blog] Nao Suzuki gets off the Osaka Loop Line, walks and drinks. Morinomiya" Station Walking Around

LIFULL HOME'S "Morinomiya" Station Stroll This corner features a stroll with Nao Suzuki from each station on the Osaka Loop Line. This is the 9th of 18 stations on the Loop Line. We will stroll around Morinomiya Station, where Osaka Castle Park spreads out before our eyes. Tourists...

U-Cap] Corduroy U-Cap was released and sold out in an instant.

Corduroy U-Cap The corduroy type of "U-Cap", a popular goods of "Uchida", a popular motsuyaki restaurant in Tateishi, was released online by "NMBE_PRODUCT" on January 25th (Thu). It was sold out on the same day. Congratulations to those who were able to buy it...

[Event Information] "Oden and Hot Sake Station" is currently being held at Ryogoku Station's "Phantom Platform"

Oden and Hot Sake Station Platform 3 at JR Ryogoku Station was discontinued 30 years ago and is now rarely used. This "phantom platform" is the perfect location for enjoying oden and hot sake in a kotatsu table while watching the Sobu Line trains run alongside...

[Closed] The long-established restaurant "Minoru Unagiya" in the Fujisawa Meiten Building closes

Fujisawa's "Minoru Unagi-ya" Located in the basement of the "Fujisawa Meiten Building" south of Fujisawa Station in Kanagawa Prefecture, Minoru Unagi-ya, an eel restaurant that always had long lines and was founded in 1948 (Showa 23), has closed. Thank you for your continued support. For more information, please click here: "X" @m...

stopping businessopen and closed businesses

Blog/syupo] "Ginza Choujouan," the birthplace of Kamo Seiro with a wide selection of Japanese sake and snacks.

Ginza Chozyuan" in Ginza 1-chome Even dishes that have become standard nowadays have their origins in restaurants. The origin of "Kamo-seiro," a type of buckwheat noodle served with duck soup, can be found at "Ginza Choujouan" in Ginza 1-chome. The restaurant is busy during the day as a lunch place for office workers, but it also serves a wide variety of sake and snacks...

[Admin's Tweet] Walking around Shimotakai's symbol, Shimotakai Station Market, which will close in March

"Shimotakaido Ekimae Market" I don't often get off at Shimotakaido Station. The scenery in front of the station is reminiscent of a Keio Line station, and the aura of the "Shimotakaido Ekimae Market" in a prime spot in front of the station catches my eye.

Topics.Manager's tweet

[150th Anniversary] "Heineken 150th Anniversary Design Can" to be resold

"Heineken 150th Anniversary Design Can" The "Heineken 150th Anniversary Design Can," which was on sale for a limited time from June 2023, has been so well received that it will be revived in February 2024. In celebration of our long 150-year history and our continued support for the people of Japan...

Topics.Product Information

Wakakiya, a long-established Western-style restaurant in Takagi, Oita City, will close at the end of February.

Wakakiya Closes Wakakiya, a long-established Western-style restaurant in Takagi, Oita City, popular for its hearty lunches such as chicken steak and fry set meals, will close on Thursday, February 29. Thank you for your long time service. For more information, click here log-oita ...

stopping businessopen and closed businesses

[Blog/syupo] Musashikoyama's "Yagi" is a U-shaped counter bar bustling with regulars

Yagi, a bar in Musashi-Koyama, is located in a residential area just off the Palm shopping arcade in Musashi-Koyama. Established in 1982, Yagi is just a five-minute walk from Meguro Station, and offers the feel of a local bar. The bar has a U-shaped counter seating only.

[Information] Bring your own BBQ and drink over a bonfire in the heart of Takasaki

The 2nd Bonfire and Sake Garden, currently being held at Takasaki Station Building "Takasaki Monterey," is an event where people can enjoy sake around a bonfire on the rooftop. This event, which began last season, costs 2,200 yen per person and includes a sake cup or...

Topics.welcome news

Celebrating 40th anniversary] Takara can chuhai sells "40th anniversary can" for a limited time.

Takara can chu-hi 40th Anniversary Commemorative Can Takara can chu-hi, Japan's first canned chu-hi, which was both a great challenge and an adventure for Takara Shuzo, will celebrate its 40th anniversary on January 24, 2024. To commemorate the 40th anniversary, Takara can chu-hi...

Topics.Product Information

[Closed] "Ichinii-san", a popular set meal restaurant in Kumamoto City, closes on February 2.

Ichinii-san" Closes Ajiro Ichinii-san, popular for its many menu items such as gyoza, chanpon, fried and stewed dishes for lunch, and set menus for drinks at night, will close on Friday, February 2, due to the aging of the building. Thank you for your long service. ...

stopping businessopen and closed businesses

[Blog/Simmered Mist] A rich stew with a cool building and a rare tumbler as accompaniments

Kiriya is a long-established bar in Fuchu. Originally operating in front of Fuchu-Honmachi Station for 48 years, it was a "classic pub" with on-site dining. In 2018, the bar was forced to relocate due to eviction, and has since reopened in a vacant 100-year-old guesthouse. Its stately appearance is just as impressive as its predecessor.

Open】"Goenkai Kyuu", which carries on the genes of Tateishi Edokko, is now open.

Tateishi "Goen-kyu" A former employee of Tateishi "Edokko", which regrettably closed on July 29, 2023, opened a new restaurant "Goen-kyu" in Higashi-Tateishi on Tuesday, January 16. The menu lineup includes stewed dishes, balls, and other dishes popular at Edokko! Regular customers of Edokko...

opening (of a store)open and closed businesses

Small and slim "Sakaryue" for home use, storing one bottle vertically.

Sakaryue, a refrigerator that can be placed vertically Areti., a beauty appliance manufacturer, is offering an early-bird discount sale until January 31 on its official website for Sakaryue, a slim cellar that can store wine, champagne, and even sake at two different temperatures according to the type of alcohol....

Topics.welcome news

Yabusoba" in Roppongi will close at the end of January.

Roppongi "Yabusoba" Closes Yabusoba, a popular soba restaurant located next to Roppongi Don Quijote, will close on Wednesday, January 31. Thank you for your long service. Click here for more information ↓↓↓↓ Minatoku Tsushin Roppongi Yabusoba MAP ...

stopping businessopen and closed businesses

[Blog/syupo] Furukawa Fresh Fish, a daytime drinking spot in Niigata that only those in the know know about

Niigata's "Furukawa Fresh Fish" Founded around 1945, "Furukawa Fresh Fish," a fresh fish shop in Niigata's Honmachi shopping district, is a popular daytime drinking spot known only to those in the know. Their popular "Light Drinks" set, which includes Sado-mae sashimi, a small side dish, and sake, is a very reasonable 1,500 yen, including blackthroat seaperch. All of the fish and prepared dishes on display are...

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