
Blog/syupo] Togoshi Koen "Tonegawa" Oimachi Koisago new business model was born. The theme is standing drinking kappo.
Togoshi-koen "Tonegawa" just a short walk from Togoshi-koen station! Tonegawa" is now open. It is a small standing bar with a capacity of 8 to 10 people. The restaurant offers carefully prepared Japanese food prepared by a chef with training as an itamae (chef). The price of KINMIYA shochu is only 300 yen, which is also a great point for your wallet. ...