open and closed businesses

"Dokuichisho Gyoza" Opens! Harbin Gyoza, a famous bar in Horikiri Shobuen that was popular for its pan-fried gyoza and several varieties of boiled gyoza, closed in September after repeated closures and changes to its business hours due to the owner's health. The restaurant's former location is now occupied by another gyoza restaurant in Harbin, China, which has been serving gyoza in Kasai for 30 years.

Lanzhou, a renowned bar in Tateishi, is famous for its gyoza dumplings. The owner closed the restaurant in May due to back pain. The impact of redevelopment and the lack of a new restaurant location led to the restaurant's temporary closure in July. A sign announcing the closure read, "Please definitely reopen..."

Ushibo, which was temporarily closed on August 28 due to the redevelopment of the north exit of Tateishi Station, recently reopened. For the time being, it is open from 17:00 to 24:00 (L.O. 23:30) and is not open for lunch. A big makeover in style! Congratulations! ...

47 years in Jiyugaoka. The popular Machinuka "Manchin-ken" closed in 2019 due to the aging of the owner and eviction. The son who worked there reopened on October 23 after 4 years. Congratulations to the locals! For more information, click here↓↓↓↓↓↓↓↓ own...