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[Limited Quantity] "Johnnie Walker Blue Label Gift Box with Glass 2025" released in limited quantities in Japan

Johnnie Walker Blue Label Gift Box with a Glass 2025 The "Johnnie Walker Blue Label Gift Box with a Glass 2025" will be available in limited quantities from April 8, 2025. This gift box contains rare whiskeys selected at a rate of one in 10,000 barrels...
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[Product Information] Limited-Quantity New Release of "Suntory Premium Highball Hakushu (Refreshing and Rich Aftertaste) 350ml Can"

Suntory Premium Highball Hakushu (Refreshing and Rich Aftertaste) 350ml Can Suntory Limited will release the "Suntory Premium Highball Hakushu (Refreshing and Rich Aftertaste) 350ml Can" nationwide in limited quantities from Tuesday, June 10th. Suntory...
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Hakutsuru "Sake Brewery Opening" will be held on May 17.

Hakutsuru "Sake Brewery Opening" Hakutsuru Sake Brewery will open its brewery on Saturday, May 17. This year, in addition to the head office grounds, the event will be held in a new covered area on the south side of the brewery, providing peace of mind even in the event of rain. In addition to the popular grab bags, paid tasting, and factory tours, a stage event will be held again for the first time in a year and a half...
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Nikaido" became the official shochu of the Dodgers this season, and "Nikaso", a soda-drizzled shochu, is enjoying a worldwide boom.

Oita Prefecture's Nikaido Shuzo's "Oita Mugi Shochu Nikaido" has become the official shochu of Shohei Otani's Dodgers and is now available at Dodger Stadium. NIKASO, a popular Oita soda drink, is now available in the general seating area under the menu name "NIKAIDO SHOCHU SPRITZ"....
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[Product Information] Cheerio releases "Non-Alcohol Sake Flavor Sparkling"

Soft drink manufacturer Cheerio has released a new product, "Non-Alcohol Sake Flavor Sparkling," with 0.001 TP/4T of alcohol. While non-alcoholic sake from sake makers such as Gekkeikan and Hakutsuru is being sold in bottles, Cheerio is taking advantage of its unique...
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Hakudake KAORU HOSHIZOKAI HIGHBALL FESTIVAL" was held at Shibuya Stream!

Hakudake KAORU HOSHIZORA HIGHBALL FESTIVAL From Monday, April 28 to Sunday, May 11, "Hakudake KAORU HOSHIZORA HIGHBALL FESTIVAL" will be held at Shibuya Stream, a complex directly connected to Shibuya Station. Hakudake KAORU is a highball with a fruity aroma and a delicious rice flavor that is popular among the younger generation....
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New Product] Non-alcoholic Daiginjo-tasting beverage "Kikusui Zero" to be released on April 15.

Kikusui Zero Kikusui Zero, a non-alcoholic beverage with an alcohol content of 0.00%, will be released by Kikusui Shuzo in Niigata Prefecture's Shinobata City on April 15. You can enjoy its fruity and gorgeous aroma as if it were sake. In the mouth, it has a moderate sweetness and pleasant bitterness...
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Scandal】President of long-established fine dining restaurant "Kanetanaka" arrested for holding methamphetamine.

Shingo Okazoe, 63, the fourth president of Kanetanaka, a long-established ryotei restaurant in Ginza, Tokyo, which is also visited by the prime minister, was arrested by the Tokyo Metropolitan Police Department on suspicion of violating the Methamphetamine Control Law. The police searched his home based on information about his possession of illegal drugs, and found methamphetamine and marijuana. In the future...
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[Expo] Grand opening of "EXPO Sakaba Honten," a hub in the city where people from all over the world gather! Opening event will be held for three days from April 11th

Demoexpo, a general incorporated association, will open its EXPO Sakaba Kita and Minami branches on Friday, April 11th. EXPO Sakaba aims to be a "hub for the city where people from all over the world gather" during the Expo, serving as a place where diverse cultures and values intersect, attracting tourists and...
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[Insider Tip] You can buy High Sour merchandise at Hakusuisha headquarters!

High Sour Goods! Hakusui-sha, the company famous for High Sour, has started selling High Sour goods at its headquarters in Musashi-Koyama! In addition to the familiar tumblers and calendars, they also have desk accessories like smartphone stands and ballpoint pens. A little something stylish...
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Seasonal] Takara Shochu's "Yawaraka Mugi-cha Wari" (barley tea with soft tea) will go on sale on April 22 (Tue.) for a limited time only.

Soft Barley Tea Wari A refreshing barley tea wari joins the "Takara Shochu Tea Wari Series," which is popular for its easy drinking, non-carbonated, non-sweet taste! We have sought the best match with Takara Shochu, and have created the perfect blend of Rokujo barley, which is known for its aroma, and Nijo barley, which is known for its sweetness....
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[1st Anniversary] Celebrating the 1st Anniversary of YEBISU BREWERY TOKYO, Yebisu x No. 1 Scotch Whisky Dewar's Collaboration Products Released on May 27th (Tue)

This is a press release from Sapporo Holdings announcing a collaboration between YEBISU and Dewar's to celebrate the first anniversary of YEBISU BREWERY TOKYO. This collaboration combines the flavor and expertise of both brands, each with over 100 years of history...
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[No Drunkenness] A "recycling" initiative that uses CO₂ generated during sake brewing to grow plants

Spice Cube Co., Ltd. and Hakutsuru Sake Brewery Co., Ltd. have launched a joint project to utilize the CO₂ generated by fermentation during sake brewing, triggered by the Hyogo Open Innovation Matching 2024 event. The CO₂ generated at the microbrewery within the Hakutsuru Sake Brewery Museum is being used for DA...
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[Bar Information] Shinjuku "Sasamoto" changes opening hours

Shinjuku "Sasamoto" Sasamoto, a famous skewered stew restaurant in Shinjuku Omoide Yokocho, has slightly changed its business hours. Sundays: Open 3:00 PM - Close 10:30 PM → Open 5:00 PM - Close 10:00 PM. Please note that for the time being, these Sunday hours will remain...
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[Information] "Nomilog," an app that lets you record and rate the drinks you've had, has achieved 100,000 user posts with zero ads

Drink Log: The app "Drink Log," which allows more people to enjoy the unique characteristics of alcohol, has achieved 100,000 user posts with zero advertising (no paid ads since its release). Even beginners and lazy people can easily record their drinks, and users can compare their own experiences with relative ratings...
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[Goods] Two official Tama Channel "Simiir Goods" are now on sale

Tama Channel Simiel Goods Two long-awaited items have been released from Tamabukuro Kintaro's YouTube channel "Tama Channel." Simiel Cap The famous "Simiel" is now available as a cap! It has a shallow cut with an American feel and thick embroidery...
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[Useful Information] Use it to make lemon sours! Ranking of the return rates for "lemons" received through hometown tax donations

Tokusato, a website that compares the return rates of hometown tax donation gifts, released a ranking of the return rates for lemons received through hometown tax donations. [Top Lemon Return Rate] 3kg + 90g Kuroshio Lemons for Home Use (damage compensation) from Mihama Town, Wakayama Prefecture, with a return rate of 59.14...
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[Bar Information] Akabane's "Marumasuya" to raise prices on janchu and other drinks from April

Starting on Tuesday, April 1st, Marumasuya in Akabane has increased the prices of chuhai drinks such as Janchu, beer, and whiskey due to rising procurement costs. @marumasuya1 Price hikes are inevitable in these times! [Asahi] High...
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# Tonight's Wristband" distribution and sales started, aimed at facilitating communication at bars.

Noge is one of the best drinking areas in Japan with more than 600 restaurants in the Sakuragicho - Hinodecho Station area, with many standing bars and small stores where natural interaction can easily occur. In recent years, with the increase in tourists and the popularity of "bar hopping," the area has been visited by a diverse range of people. To make this interaction more enjoyable and safe...
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[Information] Make your own plum wine and plum syrup! Limited quantities available at the Choya Umeshu online shop

CHOYA Umeshu will be selling its popular "Homemade Umeshu Kit" at home again in 2025 in limited quantities, and began accepting pre-orders on April 3rd. The kit includes carefully selected ingredients, tools, and recipes so that even beginners can easily make plum wine and plum syrup.
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