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[Blog/syupo] Hatchobori's "Yamafuku Ramen" is famous for its curry-flavored Paiko! A long-established local Chinese restaurant where you can keep bottles and enjoy a drink.

Hatchobori is within walking distance of Tokyo Station. Home to many securities firms and major corporate offices, this area is bustling with businessmen during the day. Restaurants can be a battleground, especially at lunchtime, but at night, it's surprisingly quiet and a great place to enjoy a drink. The restaurant we're introducing this time is Yamafuku Ramen...

[Information] Limited quantity of Lupin the Third x Chamisule Lemon collaboration labels released

Jinro Co., Ltd. will release limited quantities of "Lupin the Third x Chamisul Lemon" collaboration-labeled products from early December 2025. The new flavor "Chamisul Lemon," released in March of this year, is based on the concept of "a less sweet, more adult Chamisul."

[Gift] BS-TBS 25th Anniversary. Original program merchandise giveaway

You can apply online to win original merchandise from BS-TBS's popular drinking shows "Yoshida Rui's Bar Wanderings" and "Let's Drink at a Local Chinese Restaurant." The contest runs from December 1st (Mon) to 10th (Wed). The "Yoshida Rui's Bar Wanderings" merchandise includes a THERMOS 720ml vacuum insulated mug...

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[Event Information] Atami City x Snack Alley "Atami Snack Tour" on sale!

Online Snack Yokocho Bunka Co., Ltd., in collaboration with Atami City, will begin selling the "Atami Snack Tour" on December 10, 2025, an experiential night tour that takes in eight snack bars and other establishments in the Atami Ginza area, which retains a Showa-era atmosphere. The tour will be accompanied by a local guide...

[Opening] Stand Lowkey's third store is scheduled to open in February next year

Following the opening of their second location in Kichijoji in the summer of 2024, Hiroshima's popular restaurant Stand Low Key is planning to open a third location near their flagship store in February 2026! Check their Instagram for the location and dates! stand_low...

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[Blog/syupo] Nishikasai "Taisho" - A must-see for retro lovers! Enjoy lunchtime drinks at this Showa-era yakiniku restaurant. The yakitori stall in front of the restaurant is also a specialty.

Nishikasai Station is a 15-minute ride on the Tokyo Metro Tozai Line from Otemachi. The station opened in 1979, and the surrounding shopping district was formed around the same time. What was once a newly developed residential area has now become a charming streetscape. A yakiniku restaurant that has been part of the town's history is like a drive-in...

[Collaboration Beer] ISEKADO × JR East Cross Station "YAMANOTE LAGER" released

ISEKADO (Nikenjaya Mochi Kadoya Honten Co., Ltd.) will be releasing a craft beer called "YAMANOTE LAGER" in collaboration with JR East Cross Station, exclusively at NewDays convenience stores in the Tokyo and Shizuoka areas from Tuesday, December 9, 2025. This is a 2...

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[New Era] Collaboration items with "Uchida" will be on sale tomorrow at 10am

The collaboration items between Uchida and New Era, which have been creating a buzz on social media, will be available online and at New Era stores from 10am tomorrow, December 3rd (Wednesday). *They will not be sold at Uchida. Click here for the online site↓ New Era

[Closing] A long-established local Chinese restaurant "Juen" in Higashi-Oku, Arakawa Ward, closes after half a century of history

"Juen Chinese Restaurant" in Higashi-Ogu, Arakawa Ward, has been in business for 50 years. The long-established Chinese restaurant "Juen" in Higashi-Ogu, Arakawa Ward, closed on Sunday, November 30th. Thank you for your continued support. @bstbs6 MAP Chinese Restaurant Juen 〒116-...

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[Blog/syupo] Shinjuku's "Teuchi Soba Watanabe" - Enjoy lunchtime drinks without the tempura! A famous family-run soba restaurant with 50 years of history on the west side of the station

The west exit of Shinjuku Station is filled with the Yodobashi Camera theme song and the excitement of people looking for home appliances and digital devices. I've been there many times since my student days, but I never imagined that such a long-established store would be located right in the middle of this hustle and bustle. Founded in 1972 (Showa 47), stepping through the noren curtain...

[TV] Tomorrow's "Matsuko's Unknown World" will be about the world of standing bars

The theme of "Matsuko's Unknown World" on TBS from 8:55pm on Tuesday, December 2nd is "Great Value! The World of Extremely Cool Standing Bars." Bar writer Nayu Shiomi will be appearing on the show following her recent appearance on "The World of Kakuuchi"! TBS

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[Sake Brewery News] Ozeki Takes on the Next Generation of Sake Brewing - New Small-Scale Brewery "Kaigura"

Ozeki Co., Ltd., a long-established sake brewery with a 314-year history, has established the microbrewery Kaizo on its own premises with the aim of passing on traditional techniques to the next generation and taking on new challenges in sake brewing. Kaizo will officially open on October 29, 2025...

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[Blog/syupo] Reservations are required at Ueno's "Yakiniku Yamada"! Enjoy the classic local yakiniku (black label) for just 260 yen. Also available in winter: kejang.

The Ueno/Okachimachi area has long been a hotbed of yakiniku restaurants, with mouth-watering aromas wafting from every direction. Among them is Yakiniku Yamada, a restaurant with a quarter-century of history and immense popularity among locals. This time, we'll be introducing a cheap, delicious restaurant that's so popular it's difficult to get in without a reservation...

[Relocation Cancelled] Saitama City | Meat Market Relocation Abandoned; Current Facility to Be Decommissioned Due to Aging

On the 19th, Saitama City announced that it would cancel the relocation and redevelopment project for the "Central Wholesale Meat Market and Slaughterhouse," which had been scheduled for fiscal year 2028. The main reasons for the cancellation were the construction costs, which had risen to 45.3 billion yen, roughly double the original plan, and the lack of use by local farmers and businesses.

[Information] "Solitary Gourmet: Full Stomach Selection, Encore!" is now on sale

"Solitary Gourmet: Full Stomach Selection Encore!", based on the popular manga "Solitary Gourmet," a favorite among bar enthusiasts, will be released on Friday, December 5th. Available exclusively at Lawson, you'll receive one of two "Goro Inogashira Coasters" at random!

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[Blog/Simmered Mist] Minamisuna's "Hyotan" - a rewarding bar within walking distance

Minami-Suna "Hyotan" I was introduced to "Hyotan" by a black belt at my favorite Minami-Suna restaurant, Yamashiroya. It's a 15-minute walk from Nishi-Oshima and a fair distance from Minami-Sunamachi. It's definitely worth the walk, and this long-established izakaya, beloved by locals, has been around for a long time. It's been renovated and the exterior is brand new, but...

[Information] Limited release of Ballantine's Finest whiskey with KISS design on the bottle

Ballantine's Finest, the classic Scotch whisky, will release a limited-edition collaboration bottle with the legendary rock band KISS on Tuesday, November 25, 2025. The design for this bottle is inspired by the classic album "Destroy Me," which will celebrate its 50th anniversary in 2026.

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[Campaign] Large-scale "Year of the Horse is the Year of the White Horse" campaign to win luxurious prizes

Diageo Japan will launch a large-scale "Year of the Horse is the Year of the White Horse" campaign for Kirin Brewery's White Horse Scotch whisky brand, celebrating the Year of the Horse in 2026. The first campaign will begin on December 9, 2025, with the...

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[Blog/syupo] Mitaka's "Ajitakaan" has been serving soba noodles for 90 years, and the thick "curry bowl" goes perfectly with beer from lunchtime.

Located at the south exit of Mitaka Station, this single-story building faces the bus route. "Ajitakaan" is a local soba noodle restaurant that has been in business since 1934. The restaurant is open all day, and you can see people enjoying local sake and soba appetizers from lunchtime. This time, instead of soba, I decided to try the rice bowls that are unique to this restaurant. syupo

[Bar News] Chinese bar owner of Kachidoki's "Rakusho" arrested for theft of "ara" (fish cakes) from Toyosu Market

Wu Huawei (66), the Chinese owner of "Rakusho," a Chinese and seafood bar in Kachidoki, was arrested on suspicion of theft of fish bones from Toyosu Market. On the night of Friday, November 21, he broke into the Toyosu Market collection area and stole approximately 30 kilograms of tuna loins and bones (valued at 21,000 yen).

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