
Blog/Nikko Misto] Close at Nago's town sushi restaurant "Takara Sushi" where local fishermen also go.
I like to go to machi-zushi when I travel, and while it's hard to abandon the standard ramen to finish off the meal, my recent favorite is to fade out after picking up a nigiri or a dish at machi-zushi where you can enjoy local ingredients. It is not at all immoral, and if you go in with a good nose, you can get your fill...