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[Magazine] The July issue of Sarai, a culture magazine for adults, features "honkaku shochu"

The July issue of Sarai, on sale June 9th, introduces the latest trends in shochu, including new distillation methods being used by a new generation of breweries to enhance aroma and flavor. It also suggests new ways to enjoy shochu, such as with soda, on the rocks, or with hot water, and introduces new shochu...

[Blog/Parikko] Yamashiroya Sakaba's "Wiener and Egg"

Yamashiroya Sakaba is a long-established establishment that was founded as a liquor store in 1897. The current building is over 70 years old, making it a very rustic bar, but the counter, tables, and tatami rooms are filled with local customers, all drinking and chatting away in a lively and enjoyable atmosphere.

[Closed] Nakanobu's long-established local Chinese restaurant "Ryūka" closes

Nakanobu "Ryūka" The local Chinese restaurant "Ryūka", which has been in business for 57 years in Nakanobu, Shinagawa-ku, will close on Saturday, June 14th. Thank you very much for your hard work over the years. Extra Net Map 〒142-0043 4-2-15 Futaba, Shinagawa-ku, Tokyo

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[Information] Talisker 1976, the longest-aged whiskey in Talisker history, will be released in limited quantities from Wednesday, June 11th.

Talisker 1976 MHD Moët Hennessy Diageo has released a limited-edition version of the world's No. 1 smoky single malt, Talisker 1976, aged for 46 years, the longest age in the brand's history, from June 11, 2025.

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[Weekend Event] "Shitamachi Highball Festival" will be held again this year at Ueno Park

The Shitamachi Highball Festival 2025 will be held at the Ueno Park Fountain Square from June 12th (Thurs) to 15th (Sun), 2025. This time, the Ginger & Garlic Festival will also be held at the same time. The festival will be held at restaurants such as Sanyu Sakaba in Yahiro and Gyozaso Muro in Takadanobaba.

[Closed] Famous eel restaurant "Uoyasu" in Yahata-cho, Gifu Prefecture closes

Uoyasu, a long-established eel restaurant in Gujo Hachiman, Gifu Prefecture, closed its doors at the end of May after 80 years of history. Thank you very much for your hard work over the years. @fumikunspecial MAP Uoyasu 〒501-...

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[Blog/syupo] Experience authentic wine drinking at Deguchiya in Nakameguro!

Nakameguro is a bustling area packed with fashionable cafes and restaurants, and in spring the Meguro River is lined with beautiful cherry blossom trees. If you take a break from the hustle and bustle of the city and walk upstream along the river, you will come across Deguchiya, a liquor store beloved by locals.

[Book] Parikko's book "Goriyaku Sake: A Worship at the Shrine, a Drink at the Bar" is now on sale

Bar writer Parikko's book "Goriyaku Sake: A Worship at the Shrine, a Drink at the Bar" will be released on June 20th. It's a good luck book that explores shrine visits and daytime drinking. In addition to the original manuscripts from the serialization, it also includes new writings, such as a talk on goriyaku sake with Kiyono Tooru and a first-time visit to Ise Shrine...

[Event Information] "Sake High Street" is coming to Ikebukuro Sunshine City!

"Summer Discovering Sake High" is an event that will be held from June 13th to 27th, 2025, at 12 restaurants in the Sunshine City Alpa specialty shopping district in Ikebukuro, Tokyo, where you can enjoy "Sake High," a drink made by mixing sake with carbonated water. Along with the signature snacks provided by each restaurant...

[Closed] Kanazawa Port "Koseishokudo" closes after half a century of history

Kanazawa City's "Koseishokudo" The long-established restaurant "Koseishokudo" in Muryojicho, Kanazawa City, closed its doors on Tuesday, May 20th, after 50 years of history. Thank you very much for your hard work over the years. Kanazawa News MAP Fish Shop Koseishokudo 〒920-03...

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[Blog/Nikomi Mist] On your way back to Haneda, stop off at Torikatsu in Tachiaigawa to try the exquisite beef stew

The Keikyu Line is rarely used except for trips to and from Haneda Airport. On the flip side, when I take the Keikyu line back to Haneda, one thing inevitably comes to mind: Torikatsu's special stew. Tachiaigawa Bridge: The Tachiaigawa River, where the restaurant is located, was once the site of the Suzugamori execution grounds.

[Weekend Event] Lazona Kawasaki Plaza "JAPAN CRAFT FES 2025" SAKE + MUSIC & THINGS

JAPAN CRAFT FES 2025 ~SAKE + MUSIC & THINGS~ "JAPAN CRAFT FES 2025 (Japan Craft Festival)" will be held at Lazona Kawasaki Plaza for three days from June 13th (Fri) to June 15th (Sun), 2025.

[Information] Collaboration whiskey with Tomoyasu Hotei. Nagahama single malt "AVANT-GARDE" released

AVANT-GARDE (Avant-Garde) A whiskey collaboration between guitarist Tomoyasu Hotei and Nagahama Roman Beer, "Single Malt Nagahama AVANT-GARDE," will be released on June 27th. This whiskey is inspired by Hotei's...

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[Blog/syupo] Enjoy a 1,000 yen lunch and Sapporo Black Label at Kintaro Sushi Honten, the 100-year-old birthplace of Negitoro Sushi in Oku-Asakusa

A little away from the hustle and bustle of Asakusa is the so-called "Oku-Asakusa" area. Apart from the touristy atmosphere around Sensoji Temple, this is a neighborhood where history and everyday life intersect. Here, we introduce Kintaro Sushi Honten, a 100-year-old restaurant. Famous as the birthplace of negitoro (fatty tuna) and a dish that any sushi lover has likely heard of...

[Closed] Imazato's long-established local Chinese restaurant "Tadakui" closes

Tadakui, a local Chinese restaurant in Imazato, Osaka City, which was founded 47 years ago, closed on April 21st. Thank you very much for your hard work over the years. Gogai NET MAP Chinese Restaurant Tadakui 537-0013 Higashinari-ku, Osaka City, Osaka Prefecture...

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YOSHIKI of X JAPAN started a wine brand "Y by YOSHIKI" in Yoichi.

YOSHIKI has announced that he will produce a wine using grapes from Yoichi Town, Hokkaido, under his wine brand "Y by YOSHIKI". The grape used is Pinot Noir, and YOSHIKI was impressed by the potential of Yoichi Town and...

Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)

Cask Owner] Gekkogawa Whiskey Private Cask in Yamagata Prefecture is now accepting applications.

Gekkogawa Distillery in Yamagata Prefecture is selling private casks from April 2025. In 2025, the distillery will be using American oak wood and Oloroso sherry...

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Blog/syupo] Monzennakacho "Jizake Yasuda", a new corner bar where lunchtime drinkers can bring their own drinks

Jizake Yasuda is a corner bar in Monzennakacho where you can enjoy local sake from noon. Bring in your favorite dish and enjoy local sake and craft beer from all over the country at a casual atmosphere at this popular local eatery. syupo

Japanese Sake Shop IMADEYA Enters First Overseas Market in Partnership with Hong Kong's YATA Department Store

IMADEYA, a Japanese sake store, will make its first overseas entry in partnership with YATA Department Store, a department store in Hong Kong...

Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)

Shimane Ichibata Tramway's "Drunken Train," a beer train, will be in operation again this year.

The season of "Suiden," Shimane's "Bataden" beer train, has arrived! Let's get over the extreme summer heat with a cold beer and a tipsy mood as you sway on the train! As in previous years, in addition to the "chartered" service with a designated date and time, and the "regular round trip" service with two services to/from Matsue and one service to/from Izumo,...

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