絶景酒場 | Page 91 | 大衆酒場を盛り上げる情報サイト。

Restaurant bankruptcies in 2023 increased 70% from the previous year, with "Izakaya" and "Cafes" recording the highest number ever.

Teikoku Databank conducted a survey and analysis of "restaurant" bankruptcy trends in 2023, and found that the number of "restaurant" bankruptcies that occurred last year was 768. The number of "restaurant" bankruptcies jumped 1.7 times from the previous year (452 cases), which was the lowest in the past 10 years. Emergency cases due to the spread of the new corona...

Topics.Bar Information

Takara "Shochu Highball" released "Kochi Shichiwari" in limited quantities.

Takara Shochu Highball, a canned shochu highball that is popular among drinkers, will be released in limited quantities nationwide on January 30 (Tuesday). The Japanese citrus series is a limited-edition flavor series that is popular among customers because it goes well with the dry taste of Takara's shochu highballs. The "...

Topics.welcome news

【閉店】埼玉県坂戸市の老舗町中華「すえ広」が閉店

埼玉県坂戸市の407号線沿いにある老舗町中華「すえ広」さんが、昨年末の12月30日(土)に閉店しました。44年間お疲れ様でした。情報はコチラから↓↓↓ 号外ネット【中華すえ広】〒350-0219 埼玉県坂戸...

stopping businessopen and closed businesses

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Blog/Nikomi Misto] Thick Nikomi from "Mitakaya Bar" that the body craves regularly.

The famous bar "Mitakaya Bar" has a lot of charm, which I always visit several times a year. In addition to the standard menu items that I always end up ordering, such as the beef stew, there is also an extensive blackboard menu with recommendations that change from day to day. I always end up ordering my favorite dishes, and then I find myself...

【酒蔵だより】気仙沼の酒蔵「男山本店」で求人募集

大正元年創業、宮城県気仙沼市の酒蔵「男山本店」が求人を募集しております。日本酒に関する専門的な知識や経験は必要ありません！酒造りに興味がある方は是非！【概要】 ■仕事内容①直営店業務・営業関連事務・出荷作業等②気仙...

Topics.news from the sake brewery

New Product] "High Sour Cool", a new product from High Sour, is scheduled to be released.

Hakusuisuisya, the pride of Musashikoyama, a Tokyo-based carbonated soda maker, is planning to introduce a new flavor from its "Hi-Sour" line, which has been available in a variety of flavors since the birth of Hi-Sour Lemon in 1980, including Ume, Grapefruit, Hippy, and more recently Sunchee....

Topics.welcome news

【ブログ/syupo】渋谷『富士屋本店サクラステージ』遂にオープン！

渋谷や三軒茶屋、日本橋浜町で立ち飲み店やグリルバーを展開する「富士屋本店」が、2024年1月9日(火)、渋谷の新施設「渋谷サクラステージ」内に新店をオープン。一階は立ち飲み、地階はハレの日にも使えるオシャレなビストロレストランです。渋谷を...

stopping businessopen and closed businesses

【イベント】横浜赤レンガ倉庫で鍋料理＆地酒の祭典「酒処鍋小屋」開催

今週末の2024年1月13日（土）から1月28日（日）までの計16日間、日本各地のご当地鍋や地酒などが堪能できる冬の恒例イベント『酒処鍋小屋2024』を横浜赤レンガ倉庫で実施。今回のテーマは、『ご当地　鍋・日本酒・肴』。今年は会場規模を...

Event to celebrate the completion of Kazuhiko Ota's "The Legacy of Japanese Izakaya" at BEAMS Japan in Shinjuku, Tokyo!

To commemorate the completion of the "Eastern Japan" and "Western Japan" editions of "The Legacy of Japanese Izakaya," a book written by Kazuhiko Ota, a new bookstore "Izakaya" will be open from January 10 (Wed) to January 31 (Wed) at "BEAMS Japan" (Shinjuku), "BEAMS Japan Kyoto" and "BEAMS official online shop". From January 10 (Wed.) to 31 (Wed.), "BEAMS Japan" (Shinjuku), "BEAMS Japan Kyoto" and "BEAMS official online store" will be selling ...

Eventswelcome news

【閉店】「カンちゃんの人情酒場」がお別れの会を開催し、その後閉店

2023年年12月29日に７６歳で亡くなった元プロレスラーのキラー・カーンこと小澤正志さんの「お別れの会」が本人が経営していた居酒屋「カンちゃんの人情酒場」で1月9日(火)から27日(土)まで開催しております。常連客からの要望を受けて、店...

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Blog/syupo] "Anime x Izakaya" List of bars that appeared in anime and special effects.

In anime in which a real city appears, restaurants in that city may also appear. The model stores have become "sacred places" for the works among fans, and izakayas are increasingly attracting a non-traditional clientele as part of pilgrimages to sacred places. The "Sacred Places of Anime" are bars (izakaya...

【耳寄り情報】奈良の酒蔵「梅乃宿酒造」からオリジナルトークゲーム付きセット(福箱)を発売

あらごし梅酒で有名な梅乃宿酒造さんは、帰省時や新年会などでのお酒の席をもっと楽しく過ごしていただくためのオリジナルトークゲーム付きセット(福箱)を2024年1月5日より公式オンラインショップにて期間・数量限定で発売してます。【梅乃...

Topics.welcome news

【オープン】北千住「徳多和良」が1月9日に新業態で復活

2023年10月13日に閉店した北千住「割烹くずし徳多和良」が、立ち飲みから座りの居酒屋として、”割烹くずし”を取り「徳多和良」の店名で2024年1月9日(火)に再出発します。平日の月～金曜日の12時～14時(なくなり次第終了、...

opening (of a store)open and closed businesses

Closing] "Hatagoya," a popular udon restaurant in Kunitachi City, closes at the end of the year.

Hatagoya, a popular udon restaurant located at the south exit of JR Kunitachi Station, established in 1986, closed its doors at the end of last year on December 31. 37 years of hard work. For more information, click here ↓↓↓ Nice! Kunitachi [Hatagoya] 186-0002 Higashi...

stopping businessopen and closed businesses

【ブログ/syupo】長崎出身の大将が半世紀続けてきた三軒茶屋の老舗町中華『太華』

茶沢通り横の路地で半世紀続いてきた老舗町中華『太華』。大将は長崎出身で、夫婦二人三脚で商売を続けてきた方です。名物料理は調味料まで長崎にこだわった「皿うどん」や「ちゃんぽん」。酒類やおつまみも豊富で、夜は中華飲みが楽しめます。続き...

【新番組】大人気グルメドラマ「#居酒屋新幹線」待望のシーズン2が放送

2021～2022年にMBS/TBSドラマイズム枠ほかにて放送され大好評を博した、眞島秀和主演グルメドラマ「#居酒屋新幹線」のシーズン2が放送決定。2024年1月9日（火）よりMBS/TBSドラマイズム枠にて放送スタート！2024年2月1...

Topics.welcome news

Resurrection] "Seiun Tei" in Minami-Azabu, which closed last year, has reopened in Hiroo!

Established 40 years ago in Minami-Azabu, Minato-ku. Seiuntei", a popular machinuka restaurant loved by Tamori and many comedians, closed its doors on October 25, 2023 (Tuesday). Minami-Azabu "Seiun Tei" closed a little over two months later. A little more than two months later, Seiun Tei was revived and reopened in Hiroo 5-chome on Saturday, January 6,...

opening (of a store)open and closed businesses

Closed] "Tarafuku Shokudo Branch", a long-established restaurant in Akiba-ku, Niigata City, is closed.

Tarafuku Shokudo Branch, a long-established ramen restaurant in Akiba-ku, Niigata City, which has been in business for 50 years, closed its doors on Saturday, December 22 last year. Thank you for your hard work for a long time. For more information, please click here ↓↓↓ Niigata Tsushin [Tarafuku Shokudo Branch] 956...

stopping businessopen and closed businesses

【ブログ/syupo】昭和40年から続く大衆価格の飲み処。京都祇園『山口大亭』

京都のとっておき、祇園の小路にある『山口大亭』。日本有数の高級飲食店が立ち並ぶこの一画で、「昔も今も変わらぬ味と値段」を掲げる良心価格の大衆酒場です。知る人ぞ知る名店。京都の”奥行き”を体験してみませんか。続きはコチラ↓↓↓ ...

【酒のつまみ話】飲酒後は何時間で運転できる？アルコール分解時間の目安と計算方法と罰則

飲んでお酒はどれくらいで体から抜けていくのでしょう。寝たり、汗をかいたりでアルコールの抜け方はどう変わってくるのでしょう。アルコールの分解時間「アルコール4ｇあたり1時間」で計算すれば、検知器で検出される可能性が殆どないと言われて...

Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)

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