Topics.[Product Information] Satsuma Shuzo's "Meiji no Shochu" relaunches
Satsuma Shuzo has redesigned its authentic sweet potato shochu, "Meiji no Shochu," a shochu made using Meiji-era methods, for long-term storage. The shochu, with its new packaging, will begin shipping nationwide on February 2, 2026. The shochu is made using a "donburi" brewing method based on ancient Meiji records, and uses yellow koji...



