Blog[Blog/syupo] Tsu's "Unagidokoro Tanimoto" offers delicious, affordable charcoal-grilled eel in a castle town with one of the highest eel consumption rates
I arrived in Tsu, the prefectural capital of Mie Prefecture, aboard the Kintetsu Urban Liner Limited Express. Tsu is synonymous with eel. It's known as the "eel town," and it once had the highest number of eel restaurants and consumption per capita in Japan. This time, I visited "Unagidokoro," a beloved restaurant among locals in this city where eel dishes are a common sight...













