welcome news

Nada sake maker Kiku-Masamune, a sponsor of Vissel Kobe's J1 championship, will sell a limited quantity of collaboration sake to commemorate the team's victory. Sales place Official Goods Shop Harborland / Saturday, December 9, from 11:00 a.m. ■...

This summer, the north exit of Tateishi was hit by a large-scale redevelopment project, which saw many famous bars close or relocate. However, just down the stairs at the south exit of Tateishi is Aichiya, a symbolic butcher and delicatessen. Rumors of its closure in November had been circulating, but it remains open as of December.

This is the second collaboration between LOGOS and Nakano Sake Brewery in Aichi Prefecture. The "Handago and LOGOS Outdoor Hot Sake Set," which includes a selection of sake recommended for hot sake and a hot sake set for enjoying hot sake outdoors, will go on sale on the Kunizakari online shop on Monday, December 4th.

Tickets for "KOBE BEER JAMBOREE 2024," a new beer festival in which sellers play a leading role, go on sale from 12:00 on December 1 (Fri.). A total of 37 beer vendors from all over Japan, from Hokkaido in the north to Okinawa in the south, will be present. Six food booths...

As part of its "Thank you to everyone in Japan for your hard work, Draft Beer Project," Asahi Breweries, Ltd. will be launching the "Maruef Yokocho Traveling Alley" in the Kyushu area on December 7th, the first of its kind nationwide, where visitors can experience the world of Asahi Draft Beer. The "Maruef Car" will travel around each prefecture in Kyushu...

Once opened, wine must be drunk until empty. Daiso's 100 yen products can solve this problem! For more information, click here↓↓↓ grape

The "Meat Festival" held by the wholesale department of the famous Kichijoji bar "Iseya" on Saturdays near the 29th (Niku no Hi) of each month will be held twice this year: tomorrow, November 25 (Sat), and on December 30 (Sat). Let's go buy meat from "Iseya," which is also a meat wholesaler, at a discount! ...

On February 16, 2011, the Hokuriku 3 Prefectures Wholesale Sake Distributors Association will release "Hokuriku no Sake," a unified label product commemorating the opening of the Hokuriku Shinkansen bullet train in Tsuruga, Japan. The design of the label, which depicts the Shinkansen train, will be different for each prefecture, with Ishikawa's design depicting the Kodo Gate in front of Kanazawa Station and the Huishin (Chinese lantern) at Kenrokuen Garden, a pine tree, a Japanese umbrella, and a local toy, "...

Platform 3 at JR Ryogoku Station was discontinued for regular passenger trains 30 years ago and is now rarely used. "Oden and Hot Sake Station," an event where people can enjoy oden and hot sake in a kotatsu table, will be held on February 1, 2024, using this "phantom platform" as a location.

The "Kumamoto Prefecture Southern Delicious Food Fair" is being held at the Shin-Umeda Shokudogai in front of Osaka Station from Wednesday, November 1st. This is a tie-up to raise awareness of the specialties of southern Kumamoto Prefecture. 27 restaurants are participating, including the long-established yakitori restaurant "Torihei" and the morning bar "Osakaya." Furthermore, "Kumamoto..."

This weekend, Miyazaki Honten, a local Mie Prefecture brewery, will be exhibiting at the Tokai-Hokuriku B-1 Grand Prix 2023 in Yokkaichi. At the booth, you can enjoy shochu highballs and vice sours made with Kinmiya, and they also have a limited edition "Miya no Yuki" badge series available. B-class gourmet...

Sanwa Shurui has renewed its Iichiko Ambassador Program and launched the new "Iichiko Support Group." We are looking for members to spread the love and appeal of "Iichiko" and think together about the "future of Iichiko." If you love Iichiko, don't miss this opportunity to join the "Iichiko Support Group."

The "Oarai Hotarai Train," a sightseeing train departing from and arriving at Oarai Station, will be in operation on December 2. You can compare three kinds of Japanese sake from Tsukii Sake Brewery in Oarai, and taste local delicacies such as "Mito Inro Bento" from Obento no Mannenya and "Anko no Kuusu (vinegared sea eel)" from Marugo Suisan. For more information, please click here...

The "Thank you, everyone in Japan, for your hard work! Project" was launched on November 13th with the aim of allowing more people to experience the "mellow flavor" and "warm worldview" of Asahi Draft Beer, affectionately known as "Maruef." The "Maruef Traveling Project" will travel around Japan...

Kirin Brewery will be releasing a limited edition "Kirin Single Blended Japanese Whisky Fuji 50th Anniversary Edition" on Tuesday, November 21st to commemorate the 50th anniversary of the Fuji Gotemba Distillery. The 50th Anniversary Edition commemorates the distillery's opening in 1973...

Toyohashi Railway's winter event tram, "ODENSHA," will run for 100 days this year. You can enjoy riding the tram for 90 minutes, eating oden and drinking sake. The "Odensha Premium", which was popular last year, will be held again this year, offering a special miso oden! ...