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This time, the theme is "town sushi," and we'll be introducing some of the best restaurants in Taito Ward, where Edo food culture remains strong. So far, we've introduced soba noodles and local Chinese restaurants in Taito Ward, but sushi is a must-try. When it comes to sushi, it's often divided into two categories: high-end restaurants for special occasions, and conveyor belt sushi restaurants...

We strolled through the Tokaichi market at Omiya Hikawa Shrine, visited a corner bar, a famous 24-hour coffee shop, and a classic pub crawl! Izakaya Master by Shiomi Nayu

Last year's year-end party video was forcibly deleted, but this year's year-end party was also held at Tanashi's "Yakitori Ikkoku," which is always delicious, and we invited "Nikomi Mist" Kyohei-chan and had drinks together. Tama Channel

Tama-chan visits the Nakano Japanese restaurant "Sakura-tei" on special occasions. It's an adult space away from the hustle and bustle of Nakano. Tama-chan

This time, we visited Takadanobaba, one of Japan's leading student towns. Takadanobaba is known as a university town, and as such, it's no wonder there are so many cheap, large-scale izakayas perfect for after-parties. It's also known among foodies as a "hotbed ramen battleground" and a "holy land of tonkatsu."

Following a tip from Kyohei-chan of Nikomisuto, I went to the corner bar "Nemoto Sake Shop" in Nishi-Shinjuku. I tried out the "standing bar club" made up of kind seniors. By the way, there was also an interesting attraction! Tama Channel

The area stretching between Ueno Hirokoji and Yushima Station is one of Tokyo's most historic and vibrant nightlife districts. Its history dates back to the days of the former red-light district of Ikenohata. And don't forget that nearby Ueno Station was once the "Gateway to Tohoku."

Kanda is a city that has flourished since the Edo period, where tradition and business districts coexist. "Historic towns have famous restaurants" and "Places where people gather have bars." These sayings are true, and this city is home to many wonderful bars that have provided relaxation for working people. Today, we'll be touring some of Kanda's standing bars...

This time, we'll be toasting in Nippori, a JR Yamanote Line station with a nostalgic atmosphere. With Yanaka Ginza to the west of the station and the textile district to the east, the area has a unique charm, blending new and old cultures. While redevelopment is underway, one step into the alleys and you'll find remnants of the Showa era...

We visited Takara Sushi, a long-established restaurant. Not only were the sushi toppings prepared by the 79-year-old chef, but the conversation with the hostess was also very enjoyable, and some items were truly quintessential town sushi. The chef and Tama-chan had a fortuitous relationship, and the conversation, drinks, and snacks were all very lively. Tama Channel

When it comes to monjayaki in Tokyo, do you think of Tsukishima? ...But today, we're going to overturn that image. Known only by locals, this famous, privately run restaurant retains a strong postwar atmosphere. It's steeped in history and human warmth that a chain restaurant just can't match. Truly...