Topics.

The new beer server "nomigo" that comes out with room temperature 350ml cans of kumquat beer.

The new commercial beer server, "nomiigo," is intended for unopened, room-temperature beer. It's targeted at fast food restaurants, ramen shops, family restaurants, and other dining establishments, but it would be fun to try it out at a corner bar. For more details, click here: ↓↓↓...
2023.10.18
Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)
campaign

[Campaign] Kyushu-born classmate duo "Iichiko" x "Umakacchan" Instagram campaign

This classmate duo was born in Kyushu in 1979. Sanwa Shurui's "Iichiko" and instant ramen "Umakacchan," both long-selling products, have teamed up in a dream collaboration! Spread the appeal of Kyushu and win amazing prizes! A total of 231 people will receive amazing prizes! ■ Enter...
2023.10.18
campaignTopics.
stopping business

[Closed] Tontontei in Kotoni, Sapporo will close by the end of the year

Tontontei, a popular yakiniku buffet restaurant in Kotoni, Nishi Ward, Sapporo, which has been in business for about 40 years, will be closing at the end of the year due to the aging of the building. Tontontei Website [Kotoni Tontontei] 2-7-2-18 Kotoni, Nishi Ward, Sapporo, Hokkaido 063-0812...
2023.10.18
stopping businessopen and closed businesses
Blog

Blog / Sake Talk] "Kaikan Drinking" Secretly Gaining Popularity in Kyoto Part 1

[Takara Shuzo/Sake Stories] Kaikan drinking practice part 1 Stories from Shijo Omiya and Shinjuku Kaikan [Part 1] ↓↓↓ Takara Shuzo Sake Stories
2023.10.18
Blog
Topics.

[Sake-no-Tsumari] A campaign to win a pure gold shin lemon worth 2 million yen was launched!

Sapporo's Thin Lemon Sour "Thanks for the Great Response! Win 2 Million Yen Worth of Pure Gold Thin Lemon Campaign" has been running since October 16. Follow and retweet the official "X" account of Sapporo Beer to enter the campaign, and one lucky winner will win 2 million yen worth of...
2023.10.17
Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)
Topics.

Kirishima Shuzo and Tama Chan Shop jointly developed a new type of sweet potato kenpi-"Sakumaimo". New sensation sweet potato kenpi "Sakumaimo" on sale.

Tama Chan Shop, a natural food store centering on its online store, and Kirishima Sake Brewery Co., Ltd. a sake brewer in Miyakonojo, have jointly developed and started selling a new sensation sweet potato kenpi "Sakumaimo" on October 13, 2023 (Friday), "Sweet Potato Day". It tastes like plain...
2023.10.17
Topics.welcome news
stopping business

[Closing] "Tokyo Chikarameshi"'s last store in the Kanto region, Shin-Kamagaya store, will close on November 4th

Although it's not a bar, "Tokyo Chikarameshi" once had over 130 stores, mainly in the Tokyo metropolitan area, but its last store in the Kanto region, the Shin-Kamagaya store, will be closing on November 4th. The only remaining store in Japan is in Namba, Osaka.
2023.10.17
stopping businessopen and closed businesses
Blog

[Blog/syupo] Michinoku has been in front of Nagatsuta Station for over 50 years

Syupo "A restaurant in front of Nagatsuta Michinoku Station for over 50 years. The owner is from Aizu and the chef is very skilled." ↓↓↓ Syupo
2023.10.17
Blog
campaign

[Campaign] Win a Sierra Cup in the Big Man x Captain Stag "X" campaign!

Follow the Oenon Group's official X account and repost the "# Toin Toiro Big Man x CAPTAIN STAG Collaboration Campaign" posts, which will be posted daily from Friday, October 13th, to enter the instant win campaign where you can instantly find out the results of the campaign...
2023.10.16
campaignTopics.
Topics.

[Information] Pre-orders for "Nihonsei Special Osechi" specially selected by Nihonsei buyers who are experts on delicious food.

"Nihonsei Special Osechi" was newly released on the Nihonsei Online Shop on Thursday, September 7th. This first-time attempt at selling "osechi" was made possible by the idea of a Nihonsei buyer who has traveled around the country for 10 years and handled over 500 different products. The era...
2023.10.16
Topics.welcome news
stopping business

Kishimen Kadoya in Minato Onsen is closed.

Kishimen Kadoya" in Hyogo Ward, Kobe City has closed. Thank you for your long time service. X @hold88 [Kadoya] 26-1 Minatoyama-cho, Hyogo-ku, Kobe, Hyogo 652-0012, Japan
2023.10.16
stopping businessopen and closed businesses
Blog

[Blog/syupo] Tokusen, a famous Asakusa restaurant with 130 years of history where you can enjoy daytime drinks

syupo "Asakusa's "Tokusen" has been a local favorite for 130 years. A reasonably priced tempura restaurant where you can also enjoy drinking during the day." ↓↓↓ syupo
2023.10.16
Blog
stopping business

Renewal】Kenoh Branch of "Kojimaya Sohonten", a long-established soba noodle shop, will close on October 31 for relocation and reopen for business.

Kojimaya Sohonten, a long-established hegi-zoba noodle store in Tokamachi City, Niigata Prefecture, has been in business for 100 years. Kojimaya Sohonten has eight stores in Niigata Prefecture. One of the stores, the "Kenoh Store" in Tsubame City, will close on Tuesday, October 31, and reopen nearby in mid-November as the "Tsubame-Sanjo Store. ...
2023.10.15
stopping businessopen and closed businesses
Blog

[Blog/syupo] Yamagata Prefecture is behind the curtain at Koenji's "Yamagata Cuisine and Local Sake Mara"!

syupo "Behind the curtain of Koenji's "Yamagata Cuisine and Local Sake Mara" is Yamagata Prefecture! Not only the sake and ingredients, but even the seasonings are all from Yamagata." ↓↓↓ syupo
2023.10.15
Blog
Topics.

Sake Brewery Tour] "Exploring Nada's Sake Breweries" starts today.

Hyogo Prefecture is by far the largest producer of sake in Japan. Nada no Sake Brewery Exploration 2023" will be held from October 14 (Sat.) to November 23 (Thu., national holiday) to introduce the charm of Nada's sake. The stamp rally will be held from today, Saturday, October 14 to Thursday, November 23 (national holiday), and will offer hotel accommodation coupons, sake from Nada's sake breweries, ...
2023.10.14
Topics.
Events

[Event Information] The restaurant featured in "Let's Drink at Local Chinese Food" will also be participating in the "Local Chinese Food Festival in Toyosu"!

The "Machi Chuka Festival in Toyosu" will be held at Urban Dog LaLaport Toyosu Seaside Deck from November 3rd (Friday, national holiday) to November 5th (Sunday). The local Chinese food truck featured on the BS-TBS program "Machi Chuka de Nomouze" will also be setting up a stall at the venue. Furthermore,...
2023.10.14
Events
stopping business

[Closed] After more than half a century since its founding, Asagaya's "Matsu no Sushi" closes

Founded 56 years ago, Sushi Restaurant Matsu no Sushi, located under the JR Asagaya Station overpass, closed on Saturday, September 30th. The owner's physical limitations were the reason. Thank you for your hard work over the years. For more details, please see here: Gogai NET [Matsu no Sushi...]
2023.10.14
stopping businessopen and closed businesses
Blog

[Blog/syupo] Minamisenju's counter bar "Urihei"

syupo "Minamisenju 'Urihei' is a counter bar run by a couple of cat lovers, perfect for those who are alone. Enjoy homemade dishes!" ↓↓↓ syupo
2023.10.14
Blog
Topics.

[Admin's Tweet] High-end standing soba restaurant "Tasoba" closes

Is "Den Soba" in Kodenmacho going to close due to building demolition? As someone who loves stand-up soba, I'd regret it if I didn't try it before it's gone. I wonder what's the "whimsical" thing these days, where a bowl costs over 2,000 yen. I just want to know...
2023.10.13
Topics.Manager's tweet
Topics.

[Snacks to go with your drinks] Hakutsuru launches "Hakutsuru 280th Anniversary Website" to celebrate its 280th anniversary

Hakutsuru Sake Brewery, a sake brewery in Nada, Hyogo Prefecture, celebrated its 280th anniversary on October 10th. To commemorate the occasion, they have launched the "Hakutsuru 280th Anniversary Website," which provides information on Hakutsuru's history. Congratulations! Visit the Hakutsuru 280th Anniversary Website below...
2023.10.13
Topics.conversation to liven up a cup of sake (esp. in the context of a tea ceremony)
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