holiday

[Closed] Popular bar "Yocchan" in Shimokitazawa is scheduled to reopen in August

Shimokitazawa "Yocchan" The famous underground standing bar "Yocchan" in Shimokitazawa has been closed since March due to the owner's poor health. He will be taking an extended break to exercise and travel, and plans to reopen in August. Please take a good rest, and we look forward to welcoming you back.
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[Information] Applications are now open for the 19th Whisky Proficiency Test, a certification exam to help you enjoy whiskey even more!

Applications for the 19th Whisky Proficiency Test, a test designed to further enhance your enjoyment of the world of whiskey, began on Monday, May 20th. The 19th Whisky Proficiency Test is an at-home test. The Whisky Proficiency Test, which began in 2014, was the first to be held in 2018.
stopping business

[Closed] Kanazawa's long-established okonomiyaki restaurant "Shigechan" closes

Kanazawa "Shigechan" Founded in 1976 (Showa 51), Kanazawa's long-established okonomiyaki restaurant "Shigechan" closed in May due to the owner's advanced age. Thank you for your hard work over the past 48 years. minako_shigematsu M...
Blog

Blog/Parikko] Rooftop udon with lots of memories that will soon be unavailable. Ikebukuro "Karukaya

This Week in Hamarimeshi" No.134 "Karukaya", a popular udon restaurant on the roof of "Seibu Ikebukuro Main Store", is going to close at the end of next month, i.e. June 2024. ...... Click here to continue ↓ Weekly News
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A limited time offer of five "world spice cuisine" snacks recommended by the editors of "Chikyu no Arukikata" (Globe-Trotter)!

Chikyu no Arukikata" × "THE Hitotsumami" Chikyu no Arukikata and Iwatsuka Seika collaborate for the first time. Five snacks that reproduce the spice cuisine of the world's five continents are now available! These snacks go perfectly with alcoholic beverages, and are a great item to enjoy while watching sports. ...
Events

[Event Information] Japan's largest craft beer festival, "2024 Keyaki Hiroba Spring Beer Festival" is currently being held

The 2024 Keyaki Hiroba Spring Beer Festival, one of Japan's largest craft beer events, is being held in Saitama Shintoshin over five days from May 22nd to 26th, 2024. Approximately 49 breweries...
stopping business

Omi Sushi, a long-established sushi restaurant in Takamiya, Fukuoka Prefecture, will close at the end of this month after 50 years of history.

Omi Sushi" in Takamiya: 3 years in Beppu, 20 years in Noma-Oike, and 30 years in Takamiya. Omi Sushi, a sushi restaurant located under the elevated Takamiya Station in Fukuoka City, will close on May 31 (Fri.) due to the earthquake-proof construction of Nishitetsu bridge piers. Thank you for your hard work for a long time. @izayoshi M...
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[Snacks to go with alcohol] Return your license and get some alcohol! License return campaign "Returning Sake"

Imadeya Co., Ltd., headquartered in Chiba and operating the IMADEYA select liquor store chain with locations in GINZA SIX, Kinshicho PARCO, Chiba Ekinaka, Kiyosumi Shirakawa, and Karuizawa, announced today, May 2024, that it will implement a license surrender program to combat the declining rate of license surrender among seniors.
Events

[Weekend Event] Hoppy Booth and Yoshida Rui Appear at Akasaka's Akane Festival

Akane Festival This weekend, the Akane Festival will be held at Akasaka Sacas. There will be a booth from Hoppy Beverage, headquartered in Akasaka, and a talk show on stage by our very own Yoshida Rui. There's plenty of content to satisfy your drinking cravings! Akane...
stopping business

[Closed] Suehiro, a popular restaurant in Iida, Nagano Prefecture, will close in June

Iida "Suehiro" Founded on January 17, 1978 (Showa 53), the popular restaurant "Suehiro" in Iida City, Nagano Prefecture, will close its doors on Sunday, June 2nd, after 46 years of business. Thank you for your continued hard work. Iida Keizai Shimbun MAP Address: 399-2...
news from the sake brewery

[Sake Brewery Information] New facility "KIKUSUI Kura GARDEN" to open at Kikusui Brewery Headquarters in Spring 2025

"KIKUSUI Kura GARDEN" Kikusui Sake Brewery in Niigata has announced plans to open a new facility, "KIKUSUI Kura GARDEN," on its headquarters grounds in spring 2025. The facility will be an event space with the theme of "fermentation entertainment" that offers discovery and excitement...
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Osaka Monorail's Sake Train x Gamba Osaka will be in operation on Saturday, June 15.

Osaka Monorail's Sake Train: Gamba Osaka Osaka Osaka Monorail's very popular "Sake Train" project! This time it is a collaboration with Gamba Osaka. On board the wrapped train "Gamba Osaka-go", you can enjoy sake selected by Osaka Monorail from all over Japan! In the train, Gamba...
stopping business

[Closed] Kawasaki's popular yakitori restaurant "Petit Hirabayashi" closes

Kawasaki's "Petit Hirabayashi" Founded in 1984 (Showa 59), Kawasaki's popular yakitori restaurant "Petit Hirabayashi" has closed and a sign saying "We're looking for tenants" has been posted. Thank you for your hard work over the past 40 years. @jssdforg MAP 〒210-0...
Blog

[Tama-chan's Suikoden] Big new faces "former Nogizaka" and "female college student" join the restaurant! New series of "Let's drink at a local Chinese restaurant" for the 6th year

Tama-chan's Suikoden BS-TBS's "Let's Drink at a Local Chinese Restaurant" (every Monday at 10pm) has been running for five years, with Akane Sakanoue and Aki Takada, key figures in popularizing local Chinese restaurants, graduating from the show. The new season, which begins in April and marks the sixth year, will feature "popular idols" and "active...
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[Snacks to go with drinks] "I forgot to chill my drinks!" Solved. Canned beer becomes ice-cold in about 15 minutes.

As the coming season approaches, opportunities for BBQs and camping will increase. Drinking a cold beer in nature is something special. However, even if you store purchased drinks in a cooler box, they may not be chilled enough if the time between buying them and drinking them is short. In such cases...
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[Information] Rinki Sakurahen, a craft beer aged in whiskey barrels. The second edition will go on sale from May 17th.

Hiroshima Neighborly Brewing, a craft beer brewery on Hondori Street in Hiroshima City, has released Rinkiouhen, a craft beer aged in whiskey barrels from Sakurao Brewery & Distillery in Hatsukaichi City, Hiroshima.
stopping business

[Closed] Odawara Kozu's long-established "Nonkiya" will close this month

Nonki-ya, a long-established restaurant in Kozu, Odawara City, founded in 1940 (Showa 15), known for its popular unaju (grilled eel on rice), tempura musubi (rice balls), and pork miso soup, will close its doors on Friday, May 31st, marking its 84-year history. Thank you for your hard work over the years. Ameba Ownd...
youtube

[YouTube] Carefully selected! Tokyo's top 10 restaurants serving gyoza that go perfectly with beer!

Not only local Chinese restaurants, but also specialty restaurants and long-established izakayas are featured! The number one spot is a surprising restaurant? We've carefully selected some of Tokyo's best restaurants that serve gyoza that pairs perfectly with beer! We've also included a 100-year-old establishment! A must-see for gyoza and beer lovers. Izakaya Master by Shiomi Nayu
Events

[Event Information] The specialty bar "Takohai" collaborates with Keikyu Electric Railway to create "Keikyu Kama Takohai Station"!

Kama Takohai Festival On Saturdays and Sundays from May 18th to June 16th, 2024, Keikyu Kamata Station will be transformed into "Keikyu Kamata Takohai Station" and a special event will be held. During the event, the "Keikyu Kamata Takohai Station Bar" will be set up on Platform 2 of Keikyu Kamata Station, where you can enjoy gyoza and octopus highballs.
Blog

[Blog/Nikomi Mist] Surprised by the unexpected similarity! Reservations required at Kochi's "Nikomi-chan"

When I visit the countryside, the first thing I do is make a reservation at my favorite restaurant without being lazy. I'm the type of person who doesn't make reservations and just goes with the flow, so I've ended up crying countless times without making a reservation. Not being able to get in because of a temporary closure is a big blow, but not being able to get in because the restaurant is fully booked is 100% worse...
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